chicken teriyaki<\/strong><\/em> crepes\/egg roll skin : 1. in a food processor combine 1. lay out the crepes and add about 2-4 tbs of the filling, roll once, fold the sides and roll it as if ur making sushi ( it should make about 3\/4 rolls) 1. thinly slice cabbage and soak in cold water to crisp it up Chicken Teriyaki Set Ingredients chicken teriyaki 1. cut chicken into cubes and season with salt n pepper 2. saute\u0301ed about 3 cloves of garlic w\/ 1 tbs of butter then add chicken 3. stir fry till 3\/4 cooked and add onions along with ( teriyaki sauce u can use store bought or simply make it…<\/span><\/p>\n","protected":false},"author":2,"featured_media":8877,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[8,7],"tags":[],"class_list":["post-8876","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8876","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=8876"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8876\/revisions"}],"predecessor-version":[{"id":8902,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8876\/revisions\/8902"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/8877"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=8876"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=8876"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=8876"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n1. cut chicken into cubes and season with salt n pepper
\n2. saute\u0301ed about 3 cloves of garlic w\/ 1 tbs of butter then add chicken
\n3. stir fry till 3\/4 cooked and add onions along with ( teriyaki sauce u can use store bought or simply make it urself by combining
\n1 tsp Sugar
\n1 tbsp soy sauce
\n3 tbsp Sweet Soy Sauce
\n1 tbsp Oyster Sauce
\n1 tsp Cornstarch
\n100 ml of water ) bring it to a boil till sauce thickens up<\/p>\nChicken Egg Roll<\/h2>\n
\n1. In a blender combine
\n( 1\/2 cup flour
\n2 eggs
\nsalt n sugar
\n1 tbs melted butter
\n50ml water ) and blend till smooth
\n2. pour into a lightly greased pan, make sure it’s a thin layer and let it cook, then place it aside<\/p>\nFilling<\/h2>\n
\n( 300gram chicken
\n2 cloves garlic
\n2 white eggs
\n1 tbs cornstarch
\nwhite pepper n salt
\n1 tsp soy sauce
\n1 tsp sesame oil ) and blend till it forms a paste<\/p>\nAssembly<\/h2>\n
\n2. steam it for around 8 minutes
\n3. let it cool down then fry till golden brown<\/p>\nSalad<\/h2>\n
\n2. for the picked carrots , cut into julienne and soak it into a mixture of
\n( 1\/2 tsp salt, 2 tbs sugar, 1 tbs rice vinegar, 3 tbs water )
\n3. for the mayo simply combine (mayo, tomato sauce and chilli sauce)<\/p>\n","protected":false},"excerpt":{"rendered":"