{"id":8702,"date":"2022-05-03T07:10:00","date_gmt":"2022-05-02T23:10:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=8702"},"modified":"2026-03-09T20:52:01","modified_gmt":"2026-03-09T12:52:01","slug":"thepla-the_kitchen_girl","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/thepla-the_kitchen_girl","title":{"rendered":"Thepla"},"content":{"rendered":"<h2>Thepla Ingredients<\/h2>\n<p>1 1\/2 cup all purpose flour<br \/>\n1\/2 cup chana flour<br \/>\n2 teaspoons sugar<br \/>\nSalt to taste<br \/>\nGreen chilli paste to taste<br \/>\n2 teaspoons garlic paste<br \/>\n1 teaspoons ginger paste<br \/>\n1 cup chopped fenugreek leaves \/ methi<br \/>\n1\/2 cup chopped coriander leaves<br \/>\n1\/2 teaspoon Turmeric powder<br \/>\n1 teaspoon Coriander powder<br \/>\n1 teaspoon cumin powder<br \/>\n1\/2 teaspoon crushed carom seeds \/ ajwain<br \/>\n1\/4 cup plain smooth yogurt<br \/>\n2 tablespoons oil<\/p>\n<h2>Steps<\/h2>\n<p>Mix the above well.<br \/>\nAdd few tablespoons of hot water and tie a soft but not a sticky dough.<br \/>\nDivide into 10.<br \/>\nRoll like rotis with the help of flour.<br \/>\nPlace onto a roti pan over high heat.<br \/>\nAs the bottom begins to freckle, flip and drizzle 1\/2 tablespoon oil.<br \/>\nSpread the oil evenly and flip again immediately.<br \/>\nDrizzle another 1\/2 tablespoon oil on the other side and<br \/>\nflip again.<br \/>\nRemove onto a wire rack.<br \/>\nContinue roasting each the same way until all are ready.<br \/>\nServe hot with your favourite achar and chutney with onion slices.<br \/>\nEnjoy.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Thepla Ingredients 1 1\/2 cup all purpose flour 1\/2 cup chana flour 2 teaspoons sugar Salt to taste Green chilli paste to taste 2 teaspoons garlic paste 1 teaspoons ginger paste 1 cup chopped fenugreek leaves \/ methi 1\/2 cup chopped coriander leaves 1\/2 teaspoon Turmeric powder 1 teaspoon Coriander powder 1 teaspoon cumin powder<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":1,"featured_media":8703,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[2],"tags":[],"class_list":["post-8702","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-breads"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8702","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=8702"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8702\/revisions"}],"predecessor-version":[{"id":8717,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8702\/revisions\/8717"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/8703"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=8702"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=8702"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=8702"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}