{"id":8408,"date":"2022-04-28T11:51:00","date_gmt":"2022-04-28T03:51:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=8408"},"modified":"2026-03-09T20:52:57","modified_gmt":"2026-03-09T12:52:57","slug":"black-chickpea-kala-chana-chaat-colourme_aesthetic","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/black-chickpea-kala-chana-chaat-colourme_aesthetic","title":{"rendered":"Black Chickpea \/ Kala Chana Chaat"},"content":{"rendered":"<h2>Black Chickpea\/ Kala Chana Chaat Ingredients Ingredients<\/h2>\n<p>1 cup dried black chickpeas<br \/>\n1 small onion<br \/>\n2 medium tomatoes<br \/>\nHandful coriander leaves<br \/>\nHandful mint leaves<br \/>\n3\/4 tsp Chili powder<br \/>\n1 tsp Amchur powder<br \/>\n1 tsp Chaat masala<br \/>\n1\/2 tsp Black Salt<br \/>\n1 tsp Cumin powder<br \/>\n3-5 tbsp lemon juice<\/p>\n<h2>Steps<\/h2>\n<p>Soak chickpeas overnight &amp; pressure cook in a cooker for 6-7 minutes on a medium low flame (4 whistles)<br \/>\nin a large bowl, add all the ingredients together &amp; mix well Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Black Chickpea\/ Kala Chana Chaat Ingredients Ingredients 1 cup dried black chickpeas 1 small onion 2 medium tomatoes Handful coriander leaves Handful mint leaves 3\/4 tsp Chili powder 1 tsp Amchur powder 1 tsp Chaat masala 1\/2 tsp Black Salt 1 tsp Cumin powder 3-5 tbsp lemon juice Steps Soak chickpeas overnight &amp; pressure cook<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":8409,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[104,7],"tags":[],"class_list":["post-8408","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chickpea","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8408","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=8408"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8408\/revisions"}],"predecessor-version":[{"id":8448,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8408\/revisions\/8448"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/8409"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=8408"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=8408"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=8408"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}