{"id":8404,"date":"2022-04-28T11:11:00","date_gmt":"2022-04-28T03:11:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=8404"},"modified":"2026-03-09T20:52:57","modified_gmt":"2026-03-09T12:52:57","slug":"kimchi-pancake-stirwithme","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/kimchi-pancake-stirwithme","title":{"rendered":"Kimchi Pancake"},"content":{"rendered":"<h2>Kimchi Pancake Ingredients<\/h2>\n<p>2 cup kimchi (cut into small pieces)<br \/>\n1\/4 cup kimchi juice<br \/>\n4 clove garlic, minced<br \/>\n1 tbsp gochujang paste<br \/>\n3\/4 cup corn kernels<br \/>\n1\/2 cup chopped Chives more for garnish<br \/>\n100 ml cold water<br \/>\n6 tbsp all purpose flour<br \/>\n6 tbsp corn flour<br \/>\n1 tsp white pepper<br \/>\n1-2 tsp chili powder (optional)<br \/>\n2 tbsp soy sauce<br \/>\n2 tsp sugar<br \/>\n1\/2 tsp Salt (adjust to taste)<br \/>\n1 tsp chicken powder (optional)<br \/>\n1\/3 cup dried shrimp<br \/>\nOil for shallow fry or pan fry<\/p>\n<h2>* Dipping Sauce<\/h2>\n<p>2 tbsp soy sauce<br \/>\n1 1\/2 tbsp water<br \/>\n1 tsp vinegar<br \/>\n1 garlic cloves, minced<br \/>\n1\/2 tsp sesame oil<br \/>\n1 tsp sugar<br \/>\n1\/2 tsp toasted sesame seed<br \/>\nPinch chili powder and Black pepper<\/p>\n<h2>Steps<\/h2>\n<p>1 Combine all ingredients (except oil and dried shrimp) mix well<br \/>\n2 Heat oil in a pan, scoop 2 tbsp of the batter into the hot oil, place some fried shrimp on and fry 1-2 mins on each sides, top, fry 4-5 pieces per batch over medium heat until golden brown<br \/>\n3 Transfer onto wire rack<br \/>\n4 Combine dipping sauce ingredients in a small bowl, mix<br \/>\n5 Serve kimchi pancake while hot and crispy with the sauce<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kimchi Pancake Ingredients 2 cup kimchi (cut into small pieces) 1\/4 cup kimchi juice 4 clove garlic, minced 1 tbsp gochujang paste 3\/4 cup corn kernels 1\/2 cup chopped Chives more for garnish 100 ml cold water 6 tbsp all purpose flour 6 tbsp corn flour 1 tsp white pepper 1-2 tsp chili powder (optional)<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":8405,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[85,54,7],"tags":[],"class_list":["post-8404","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cabbage","category-corn","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8404","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=8404"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8404\/revisions"}],"predecessor-version":[{"id":8445,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8404\/revisions\/8445"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/8405"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=8404"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=8404"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=8404"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}