{"id":8378,"date":"2022-04-28T06:51:00","date_gmt":"2022-04-27T22:51:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=8378"},"modified":"2026-03-09T20:53:05","modified_gmt":"2026-03-09T12:53:05","slug":"chicken-in-coconut-milk-stirwithme","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/chicken-in-coconut-milk-stirwithme","title":{"rendered":"Chicken In Coconut Milk"},"content":{"rendered":"<h2>Chicken In Coconut Milk Ingredients<\/h2>\n<p>15 kg of mix chicken thigh and breast<br \/>\n3 L water<br \/>\n400 ml coconut cream<br \/>\n5 tomatoes, roughy diced<br \/>\n3 scallions, roughly chopped<br \/>\n1 tbsp Chicken powder<br \/>\n2-3 tbsp sugar (adjust to taste)<br \/>\n3-4 tsp salt (adjust to taste)<br \/>\n3 tbsp oil<\/p>\n<h2>Aromatics<\/h2>\n<p>3 lemongrass, bruised<br \/>\n5 dried bay leaves<br \/>\n6 lime leaves<\/p>\n<h2>Spices For Paste<\/h2>\n<p>2 thumb sized galangal<br \/>\n2 thumb sized turmeric<br \/>\n8 garlic<br \/>\n15 small shallots<br \/>\n1 1\/2 tsp coriander powder<br \/>\n1 tsp cumin powder<br \/>\n7 candlenuts<br \/>\n1 nutmeg<br \/>\n1 tsp white Pepper<br \/>\n1 tbsp oil<br \/>\n2 tbsp water<\/p>\n<h2>Complementary<\/h2>\n<p>Boiled potatoes<br \/>\nHard Boil eggs<br \/>\nFried crispy shallots<br \/>\nChopped Scallions<br \/>\nCracker<br \/>\nSweet soy sauce<br \/>\nBird eye chilies<\/p>\n<h2>Steps<\/h2>\n<p>1 Blend spices for paste in a food processor until smooth and pasty<br \/>\n2 Heat oil in a large pot, saut\u00e9 paste until darken in color for 3 mins, add aromatics and stir fry for 2 mins<br \/>\n3 Add chicken pieces, water, chicken powder, sugar, salt bring it to a boil, cover and lower the heat and cook chicken for 1 hr<br \/>\n4 Remove chicken and shred<br \/>\n5 Discard aromatics<br \/>\n6 Stir in coconut cream and simmer over low heat<br \/>\n7 Off the heat, lastly add diced tomatoes and scallions<br \/>\n8 Serve soup with chicken and all the complements<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Chicken In Coconut Milk Ingredients 15 kg of mix chicken thigh and breast 3 L water 400 ml coconut cream 5 tomatoes, roughy diced 3 scallions, roughly chopped 1 tbsp Chicken powder 2-3 tbsp sugar (adjust to taste) 3-4 tsp salt (adjust to taste) 3 tbsp oil Aromatics 3 lemongrass, bruised 5 dried bay leaves<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":8379,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[8,7],"tags":[],"class_list":["post-8378","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8378","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=8378"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8378\/revisions"}],"predecessor-version":[{"id":8410,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8378\/revisions\/8410"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/8379"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=8378"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=8378"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=8378"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}