Cake:<\/strong><\/em> Melt chocolate and butter together Chocolate Fudge Cake Ingredients Cake: 120g dark chocolate 70g butter 2 eggs 10g cocoa powder 50g flour 50g Milk 60g sugar Vanilla Chocolate ganache: 60g chocolate 20g whipping cream Decoration: Whipped cream Chocolate Directions Melt chocolate and butter together Divide the egg yolks and egg whites Add the egg yolks to the mixture and whisk…<\/span><\/p>\n","protected":false},"author":2,"featured_media":8342,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[2,3],"tags":[],"class_list":["post-8341","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-breads","category-chocolate"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8341","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=8341"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8341\/revisions"}],"predecessor-version":[{"id":8371,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8341\/revisions\/8371"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/8342"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=8341"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=8341"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=8341"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n120g dark chocolate
\n70g butter
\n2 eggs
\n10g cocoa powder
\n50g flour
\n50g Milk
\n60g sugar
\nVanilla
\nChocolate ganache:<\/strong><\/em>
\n60g chocolate
\n20g whipping cream
\nDecoration:<\/strong><\/em>
\nWhipped cream
\nChocolate<\/p>\nDirections<\/h2>\n
\nDivide the egg yolks and egg whites Add the egg yolks to the mixture and whisk well
\nNow add 20g of the sugar, cocoa powder, vanilla, flour, milk and mix all together very well
\nBeat the egg white with the rest of the sugar (40g) until stiff Then add the egg white to the chocolate mixture gradually and mix well
\nBake at 150 degrees for 35 minutes Let it cool down Then add the chocolate ganache and cool in the fridge After an hour, you can decorate it And enjoy<\/p>\n","protected":false},"excerpt":{"rendered":"