{"id":8324,"date":"2022-04-27T10:02:00","date_gmt":"2022-04-27T02:02:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=8324"},"modified":"2026-03-09T20:53:14","modified_gmt":"2026-03-09T12:53:14","slug":"cheesy-broccoli-pasta-casserole-mouracooks","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/cheesy-broccoli-pasta-casserole-mouracooks","title":{"rendered":"Cheesy Broccoli &amp; Pasta Casserole"},"content":{"rendered":"<h2>Cheesy Broccoli &amp; Pasta Casserole Ingredients<\/h2>\n<p>3 cups large pasta shells<br \/>\n4 cups broccoli florets<br \/>\n2 cans @campbells condensed cream of mushroom soup<br \/>\n1 1\/2 cups water<br \/>\n1\/4 tsp black pepper<br \/>\n1\/2 tsp seasoning salt<br \/>\n2 cups marble cheese, shredded<\/p>\n<h2>Method<\/h2>\n<p>Preheat oven to 350F<br \/>\nFill a large pot with water and bring to a boil on high heat Add a good pinch of salt Once the water is boiling stir in the pasta and cook until they are tender but still slightly firm (stirring occasionally) Drain and add to an oven safe baking dish<br \/>\nWhile pasta is cooking, place the broccoli in a steamer basket and steam for approximately 5 minutes<br \/>\nIn a bowl, combine soup, water &amp; spices and whisk well<br \/>\nAdd the broccoli and soup mixture to the pasta Mix to make sure all of the pasta is coated Top with shredded marble cheese<br \/>\nBake covered for 25 minutes Uncover and bake for an additional 10 minutes<br \/>\nCook on broil for a few minutes to get it nice and crisp Enjoy!<br \/>\nNote: I sometimes season skinless boneless chicken breasts, cut them into strips and pan fry them (when I have them on hand) and add them in which takes this dish to the next level<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cheesy Broccoli &amp; Pasta Casserole Ingredients 3 cups large pasta shells 4 cups broccoli florets 2 cans @campbells condensed cream of mushroom soup 1 1\/2 cups water 1\/4 tsp black pepper 1\/2 tsp seasoning salt 2 cups marble cheese, shredded Method Preheat oven to 350F Fill a large pot with water and bring to a<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":8325,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[116,7,52],"tags":[],"class_list":["post-8324","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-broccoli","category-main-dishes","category-pasta"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8324","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=8324"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8324\/revisions"}],"predecessor-version":[{"id":8363,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/8324\/revisions\/8363"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/8325"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=8324"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=8324"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=8324"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}