{"id":827,"date":"2022-02-18T11:30:00","date_gmt":"2022-02-18T19:30:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=827"},"modified":"2026-03-09T21:05:08","modified_gmt":"2026-03-09T13:05:08","slug":"matcha-custard-donut-baked-oats-healthie_tastes","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/matcha-custard-donut-baked-oats-healthie_tastes","title":{"rendered":"Matcha Custard Donut Baked Oats"},"content":{"rendered":"<h2>Baked Oats ingredients<\/h2>\n<p>40g oat flour (blended oats)<br \/>\n28g salted caramel soy protein isolate @myvegan<br \/>\n10g unflavoured soy protein isolate @myvegan<br \/>\n4.5g egg white protein powder @julianbakery \/\/ chia seeds\/ flaxmeals \/\/ 1 egg white but reduce amount of liquid accordingly<br \/>\n7g matcha powder<br \/>\n180-200g water\/ milk<br \/>\nPinch of salt<br \/>\n2.5g baking powder<\/p>\n<h2>Fillings<\/h2>\n<p>60g custard\/ pudding dessert pot<br \/>\n\/\/ OR \/\/<br \/>\n6g custard powder \/ @simplydelishnatural vanilla pudding mix 60g (almond) milk<\/p>\n<h2>Toppings<\/h2>\n<p>1g matcha powder<br \/>\n4g sugar (erythritol\/ any)<\/p>\n<h2>Method<\/h2>\n<p>1. Preheat oven to 190<br \/>\n2. Mix dry ingredients together and mix in liquid of choice<br \/>\n3. (Optional) Mix custard\/ pudding powder with milk and microwave on high for 30-45 secs until thicken<br \/>\n4. Pour 2\/3 batter into an oven-safe bowl and add custard in the middle<br \/>\n5. Cover with remaining batter and bake for 17-20 mins<br \/>\n6. Mix sugar and matcha powder<br \/>\n7. Let cool for few mins and sprinkle matcha sugar mix on top<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Baked Oats ingredients 40g oat flour (blended oats) 28g salted caramel soy protein isolate @myvegan 10g unflavoured soy protein isolate @myvegan 4.5g egg white protein powder @julianbakery \/\/ chia seeds\/ flaxmeals \/\/ 1 egg white but reduce amount of liquid accordingly 7g matcha powder 180-200g water\/ milk Pinch of salt 2.5g baking powder Fillings 60g<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":828,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[2,39,41],"tags":[],"class_list":["post-827","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-breads","category-matcha","category-oats"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/827","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=827"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/827\/revisions"}],"predecessor-version":[{"id":883,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/827\/revisions\/883"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/828"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=827"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=827"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=827"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}