Soft or melted butter 620g boneless chicken fillets Whiz the onions in a food processor till fine Squeeze the water out Chicken Cheese Squares Ingredients Soft or melted butter Mozarella Cheese slices Schezwan sauce or any thick peri peri sauce you like Eggs for egg wash Breadcrumbs Chicken mixture Makes 12 large or 20 medium Depending of how much of the chicken filling you use I made 12 (1 cup \u2013 250ml) For The Chicken Mixture…<\/span><\/p>\n","protected":false},"author":2,"featured_media":7968,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[8,7],"tags":[],"class_list":["post-7967","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/7967","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=7967"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/7967\/revisions"}],"predecessor-version":[{"id":7995,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/7967\/revisions\/7995"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/7968"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=7967"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=7967"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=7967"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nMozarella Cheese slices
\nSchezwan sauce or any thick peri peri sauce you like
\nEggs for egg wash
\nBreadcrumbs
\nChicken mixture
\nMakes 12 large or 20 medium<\/strong><\/em>
\nDepending of how much of the chicken filling you use<\/em><\/strong>
\nI made 12
\n(1 cup \u2013 250ml)<\/p>\nFor The Chicken Mixture<\/h2>\n
\nSalt to taste
\nGreen chillies to taste
\n1 1\/2 tbs mumbai chicken spice @soulful_herbs_and_spices
\n( use any chicken spice you like if this one is not available in your area They courier nationwide in SA)
\n1\/2\u00a0 cup chopped onions
\nHandful of fresh coriander
\n2 tsp garlic paste
\n1\/4 tsp black pepper powder<\/p>\nSteps<\/h2>\n
\nAdd the rest of the ingredients and whiz until fine and well combined
\nAllow to rest in the fridge covered for 2 hours
\nTake a little less than a quarter cup of the chicken mixture ( for large squares)
\nPlace it on top of some cling wrap which I greased with soft butter
\nBrush more butter on top of the chicken mixture
\nFlatten the mixture out into a circle, and place a cheese slice in the middle
\nAll I did was fold the cheese slice into a quarter to make it smaller
\nPlace about 1 teaspoon schezwan sauce on top of the cheese
\nWith the help of the cling film, fold the sides of the chicken mixture onto the cheese to form a square or rectangle
\nContinue with the rest of the chicken mixture
\nPlace them all on a tray, on top of some cling wrap
\nFreeze until the chicken squares are slight firm and frozen enough to handle ( not completely frozen)
\nDip into egg wash and breadcrumbs
\nPlace on a tray again lined with baking paper
\nThese are now freezer suitable
\n( Defrost fully then fry if freezing)
\nDeep fry on a low to medium heat till golden
\nBest served hot<\/p>\n","protected":false},"excerpt":{"rendered":"