{"id":7450,"date":"2022-04-16T13:04:00","date_gmt":"2022-04-16T05:04:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=7450"},"modified":"2026-03-09T20:55:23","modified_gmt":"2026-03-09T12:55:23","slug":"mushroom-risotto-whenmeateatsveg","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/mushroom-risotto-whenmeateatsveg","title":{"rendered":"Mushroom Risotto"},"content":{"rendered":"<h2>Mushroom Risotto Ingredients<\/h2>\n<p>15g Oil<br \/>\n3 Garlic Cloves (minced)<br \/>\n1\/2 Onion<br \/>\n200g Mushrooms (sliced)<br \/>\n2 Tbsp Vegan Butter<br \/>\n175g Arborio Rice<br \/>\n500ml Water mixed with Vegetable Stock<br \/>\n25ml Vegan White Wine\/Lemon Juice<br \/>\n45g Vegan Cheese ( @SheeseUK )<br \/>\n35g Nutritional Yeast<br \/>\n1 Tbsp Pepper<br \/>\n2 Tbsp Salt<br \/>\n1 Tsp Cumin<\/p>\n<h2>Method<\/h2>\n<p>1. In a pot, heat your oil then add the garlic and onion until fragrant. Add in mushrooms until saut\u00e9ed. Add in salt, pepper, cumin.<br \/>\n2. Add in your vegan butter, white wine\/lemon until fully combined. Pour in your Arborio rice and mix in the the Stock mix gradually and allow the mixture to simmer until the liquid reduces. We you see the stock 70% reduce, add in more stock. Repeat this process until the Arborio rice is fully cooked.<br \/>\n3. Before you plate, add in your vegan cheese and nutritional yeast.<br \/>\n4. The consistency of the risotto should be more thicker than a soup-y like consistency.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mushroom Risotto Ingredients 15g Oil 3 Garlic Cloves (minced) 1\/2 Onion 200g Mushrooms (sliced) 2 Tbsp Vegan Butter 175g Arborio Rice 500ml Water mixed with Vegetable Stock 25ml Vegan White Wine\/Lemon Juice 45g Vegan Cheese ( @SheeseUK ) 35g Nutritional Yeast 1 Tbsp Pepper 2 Tbsp Salt 1 Tsp Cumin Method 1. In a pot,<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":7451,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,83,33],"tags":[],"class_list":["post-7450","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-mushroom","category-rice"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/7450","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=7450"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/7450\/revisions"}],"predecessor-version":[{"id":7481,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/7450\/revisions\/7481"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/7451"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=7450"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=7450"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=7450"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}