{"id":7408,"date":"2022-04-17T09:50:00","date_gmt":"2022-04-17T01:50:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=7408"},"modified":"2026-03-09T20:55:13","modified_gmt":"2026-03-09T12:55:13","slug":"airfried-kinder-bueno-brownies-whenmeateatsveg","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/airfried-kinder-bueno-brownies-whenmeateatsveg","title":{"rendered":"Airfried Kinder Bueno Brownies"},"content":{"rendered":"<h2>Airfried Kinder Bueno Brownies Ingredients<\/h2>\n<p>200g Semi-Sweet Chocolate<br \/>\n113g Butter<br \/>\n100g Brown Sugar<br \/>\n100g White Sugar<br \/>\n20g Unsweetened Cocoa Powder<br \/>\n2 Large Eggs<br \/>\n1 Tsp Vanilla Essence<br \/>\n85g Plain Flour<br \/>\n5 Kinder Bueno Packets<\/p>\n<h2>Method<\/h2>\n<p>1. In a bowl combine the semi sweet chocolate and butter, melting in the microwave until a sauce consistency. Add the cocoa powder and mix well!<br \/>\n2. In a bowl combine your eggs, sugars and vanilla essence. Whisk at a momentum for 2-4 mins until it becomes a little frothy with bubbles.<br \/>\n3. Combine together your chocolate and egg mixtures and then add your flour, mixing till well incorporated.<br \/>\n4. Break up your kinder Bueno into pieces and add it to your mixture, distributing well.<br \/>\n5. I places a sheet of baking paper in my AirFryer basket but you can use a cake tin &#8211; transfer your brownie mixture into.<br \/>\n6. Airfry for 20-25 mins at 180C &#8211; insert a toothpick and should come out with crumbs<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Airfried Kinder Bueno Brownies Ingredients 200g Semi-Sweet Chocolate 113g Butter 100g Brown Sugar 100g White Sugar 20g Unsweetened Cocoa Powder 2 Large Eggs 1 Tsp Vanilla Essence 85g Plain Flour 5 Kinder Bueno Packets Method 1. In a bowl combine the semi sweet chocolate and butter, melting in the microwave until a sauce consistency. Add<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":7409,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[2,3],"tags":[],"class_list":["post-7408","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-breads","category-chocolate"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/7408","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=7408"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/7408\/revisions"}],"predecessor-version":[{"id":7551,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/7408\/revisions\/7551"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/7409"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=7408"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=7408"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=7408"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}