{"id":5941,"date":"2022-04-10T15:57:00","date_gmt":"2022-04-10T07:57:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=5941"},"modified":"2026-03-09T20:56:44","modified_gmt":"2026-03-09T12:56:44","slug":"kue-bawang-onion-cake-engineers_plates","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/kue-bawang-onion-cake-engineers_plates","title":{"rendered":"Kue Bawang (Onion Cake)"},"content":{"rendered":"<h2>Kue Bawang Ingredients<\/h2>\n<p>250 gr smashed potatoes<br \/>\n200 gr all-purpose flour<br \/>\n50 gr tapioca flour<br \/>\n100 gr butter (room temperatur)<br \/>\n2 beaten eggs<br \/>\n400 ml coconut milk<br \/>\n2 tsp salt or to taste<br \/>\nA pinch of sugar<\/p>\n<h2>Topping<\/h2>\n<p>Celery leaves<br \/>\nSlices of chilies<\/p>\n<h2>Instructions<\/h2>\n<p>1. Mix all the ingredients.<br \/>\n2. Heat up and grease the pan with butter.<br \/>\n3. Pour the batter and cover the lid until half-cooked.<br \/>\n4. Spoon the batter at the center of the cake, then fill it up with the filling followed by the toppings.<br \/>\n5. Cover the lid until well-cooked. Served.<\/p>\n<h2>Filling<\/h2>\n<p>100 gr minced chicken<br \/>\n1 carrot, shredded<br \/>\n1 spring onion, sliced<br \/>\n3 pips garlic, minced<br \/>\n100 ml coconut milk<br \/>\nA pinch of white pepper powder<br \/>\nSugar, salt to taste<br \/>\nCooking oil<\/p>\n<h2>Instructions<\/h2>\n<p>1. Heat up the oil then saute the minced garlic till fragrant.<br \/>\n2. Put the chicken in, then white pepper<br \/>\n3. Add carrot, spring onion, and seasonings. Stir till well-combined.<br \/>\n4. Pour the coconut milk. Stir and bring it to boil. Turn off the heat. Safe aside.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kue Bawang Ingredients 250 gr smashed potatoes 200 gr all-purpose flour 50 gr tapioca flour 100 gr butter (room temperatur) 2 beaten eggs 400 ml coconut milk 2 tsp salt or to taste A pinch of sugar Topping Celery leaves Slices of chilies Instructions 1. Mix all the ingredients. 2. Heat up and grease the<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":5942,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[8,7,14],"tags":[],"class_list":["post-5941","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken","category-main-dishes","category-potato"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/5941","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=5941"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/5941\/revisions"}],"predecessor-version":[{"id":5967,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/5941\/revisions\/5967"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/5942"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=5941"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=5941"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=5941"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}