{"id":5564,"date":"2022-04-05T12:17:00","date_gmt":"2022-04-05T04:17:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=5564"},"modified":"2026-03-09T20:57:52","modified_gmt":"2026-03-09T12:57:52","slug":"basque-burnt-cheesecake-vrcooking","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/basque-burnt-cheesecake-vrcooking","title":{"rendered":"Basque Burnt Cheesecake"},"content":{"rendered":"<h2>Basque Burnt Cheesecake Ingredients<\/h2>\n<p>250g cream cheese<br \/>\n40g sugar (depends on how sweet you like)<br \/>\n125ml cream<br \/>\n2 eggs<br \/>\n10g cake flour<\/p>\n<h2>Directions<\/h2>\n<p>1. Preheat the oven for 200 degrees.<br \/>\n2. Blend the cheese cheese until smooth, add sugar and mix well.<br \/>\n3. Beat eggs and add into the cream cheese mixture in multiple times.<br \/>\n4. Add flour and cream into the cream cheese mixture and mix well.<br \/>\n5. Pour the mixture in the bake form and put into the oven for 30 mins.<br \/>\n6. Move to upper part for 3-5 mins more if the colour is not brown enough.<br \/>\n7. Cool down for 3 hours and put in the fridge for at least 4 hours. Done.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Basque Burnt Cheesecake Ingredients 250g cream cheese 40g sugar (depends on how sweet you like) 125ml cream 2 eggs 10g cake flour Directions 1. Preheat the oven for 200 degrees. 2. Blend the cheese cheese until smooth, add sugar and mix well. 3. Beat eggs and add into the cream cheese mixture in multiple times.<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":5565,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[2,11],"tags":[],"class_list":["post-5564","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-breads","category-cheese"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/5564","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=5564"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/5564\/revisions"}],"predecessor-version":[{"id":5596,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/5564\/revisions\/5596"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/5565"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=5564"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=5564"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=5564"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}