{"id":5124,"date":"2022-03-30T06:50:00","date_gmt":"2022-03-29T22:50:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=5124"},"modified":"2026-03-09T20:59:11","modified_gmt":"2026-03-09T12:59:11","slug":"hong-kong-style-french-toast-with-milk-tea-vrcooking","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/hong-kong-style-french-toast-with-milk-tea-vrcooking","title":{"rendered":"Hong Kong Style French Toast With Milk Tea"},"content":{"rendered":"<h2>Ingredients Hong Kong Style Toast<\/h2>\n<p>1 Ceylon tea bag<br \/>\n1 Darjeeling tea bag<br \/>\n2 Black Tea tea bag<br \/>\n600ml water<br \/>\n2 tablespoons of Condensed milk (adjustable)<\/p>\n<h2>Directions<\/h2>\n<p>1. Cut the tea bags and pour the leaves into a pot. Add water and bring to boil over high heat.<br \/>\n2. Remove from heat and cover the pot with a lid for 10 minutes.<br \/>\n3. Pour the tea back and forward with a sieve for 4 times.<br \/>\n4. Filter out the leaves and bring to boil again till 90-100 degrees.<br \/>\n5. Preheat the cup and add condensed milk. Pour the tea in. Done.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Hong Kong Style Toast 1 Ceylon tea bag 1 Darjeeling tea bag 2 Black Tea tea bag 600ml water 2 tablespoons of Condensed milk (adjustable) Directions 1. Cut the tea bags and pour the leaves into a pot. Add water and bring to boil over high heat. 2. Remove from heat and cover the<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":5125,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[2],"tags":[],"class_list":["post-5124","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-breads"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/5124","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=5124"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/5124\/revisions"}],"predecessor-version":[{"id":5126,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/5124\/revisions\/5126"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/5125"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=5124"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=5124"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=5124"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}