{"id":4862,"date":"2022-03-24T11:46:00","date_gmt":"2022-03-24T03:46:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=4862"},"modified":"2026-03-09T20:59:56","modified_gmt":"2026-03-09T12:59:56","slug":"spicy-tomato-yunnan-rice-noodles-vrcooking","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/spicy-tomato-yunnan-rice-noodles-vrcooking","title":{"rendered":"Spicy Tomato Yunnan Rice Noodles"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>2 portions of Yunnan rice noodles<br \/>\n4 tomatoes<br \/>\n600ml Chicken stock<br \/>\n3 tablespoons tomato pur\u00e9e (adjustable, depends on the tomatoes you have)<br \/>\n2 tablespoons Soy sauce<br \/>\n2 tablespoons ketchup<br \/>\n2 tablespoons korean chili sauce<br \/>\n1 tablespoon Sichuan pepper oil<br \/>\nSome salt and sugar<br \/>\nTofu, octopus balls, crab stick, tofu skin, China cabbage (as per your preference)<\/p>\n<h2>Directions<\/h2>\n<p>1. Dice the tomato. Fry over medium high heat until a little soften, add all the sauces and chicken stock. Bring to boil and turn down to medium low heat. Cook until tomato melted.<br \/>\n2. Cook noodles according to the package instructions. Strain and set aside.<br \/>\n3. Cook the ingredients with the tomato soup. Pour them all on the rice noodles. Done.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 2 portions of Yunnan rice noodles 4 tomatoes 600ml Chicken stock 3 tablespoons tomato pur\u00e9e (adjustable, depends on the tomatoes you have) 2 tablespoons Soy sauce 2 tablespoons ketchup 2 tablespoons korean chili sauce 1 tablespoon Sichuan pepper oil Some salt and sugar Tofu, octopus balls, crab stick, tofu skin, China cabbage (as per<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":4863,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,18,63,96],"tags":[],"class_list":["post-4862","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-noodle","category-tofu","category-tomato"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/4862","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=4862"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/4862\/revisions"}],"predecessor-version":[{"id":4889,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/4862\/revisions\/4889"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/4863"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=4862"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=4862"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=4862"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}