{"id":4773,"date":"2022-03-23T08:49:00","date_gmt":"2022-03-23T00:49:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=4773"},"modified":"2026-03-09T21:00:20","modified_gmt":"2026-03-09T13:00:20","slug":"lebanese-red-lentil-soup-kristelskitchenblog","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/lebanese-red-lentil-soup-kristelskitchenblog","title":{"rendered":"Lebanese Red Lentil Soup"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>1 tbsp olive oil<br \/>\n1 cup red lentils<br \/>\n2 carrots chopped<br \/>\n1 small onion diced<br \/>\n2 garlic cloves minced<br \/>\n1 tsp each: ground cumin, turmeric<br \/>\n1 1\/2 tsp salt<br \/>\n1\/2 tsp black pepper<br \/>\n2 cups vegetable stock 2 cups of water<br \/>\n2 tbsp lemon juice<\/p>\n<h2>Steps<\/h2>\n<p>Heat the olive oil in a big pot on medium heat and cook the onions for a few minutes until soft.<br \/>\nAdd the carrots, garlic, cumin and turmeric.<br \/>\nCook for a few minutes then add the lentils, salt, pepper, vegetable stock and water.<br \/>\nBring to a boil then cover and let simmer for 15 minutes or until the lentils and carrots are soft and cooked through. Once done, add the lemon juice.<br \/>\nYou can serve the soup chunky as is or blend with an immersion blender until soft and velvety.<br \/>\nEnjoy warm with greek yogurt and fresh parsley.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 1 tbsp olive oil 1 cup red lentils 2 carrots chopped 1 small onion diced 2 garlic cloves minced 1 tsp each: ground cumin, turmeric 1 1\/2 tsp salt 1\/2 tsp black pepper 2 cups vegetable stock 2 cups of water 2 tbsp lemon juice Steps Heat the olive oil in a big pot<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":4774,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[103,7],"tags":[],"class_list":["post-4773","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lentils","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/4773","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=4773"}],"version-history":[{"count":3,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/4773\/revisions"}],"predecessor-version":[{"id":17812,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/4773\/revisions\/17812"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/4774"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=4773"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=4773"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=4773"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}