{"id":4672,"date":"2022-03-22T07:10:00","date_gmt":"2022-03-21T23:10:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=4672"},"modified":"2026-03-09T21:00:40","modified_gmt":"2026-03-09T13:00:40","slug":"oatmeal-monster-cookies-bypaigeashlie","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/oatmeal-monster-cookies-bypaigeashlie","title":{"rendered":"Oatmeal Monster Cookies"},"content":{"rendered":"<h2>Monster Cookies Ingredients<\/h2>\n<p>1 cup almond flour<br \/>\n1\/4 cup oats<br \/>\n1 egg<br \/>\n1.5 tbsp maple syrup<br \/>\n1 tbsp coconut sugar<br \/>\n1 tbsp coconut oil, melted<br \/>\n1 tbsp almond butter<br \/>\n1 tsp vanilla<br \/>\n1\/2 tsp salt<br \/>\n1\/4 cup your fav chocolate pieces or sprinkles (we used @nowheychocolate)<\/p>\n<h2>Steps<\/h2>\n<p>preheat oven to 350. add your egg and wet ingredients to one bowl and mix well.<br \/>\nadd your dry ingredients to another bowl and mix well. Add your dry ingredients to your wet and mix.<br \/>\nonce well mixed add your chocolate pieces or sprinkles.<br \/>\nUse a cookie scoop to place batter on a parchment lined baking sheet &#8211; flatten cookies a bit with a fork.<br \/>\nbaked for approx. 10 minutes at 350, until tops feel a bit firm (don\u2019t over-bake, you want them to be nice fluffy in the middle).<br \/>\nremove from oven place on cookie rack to cool. enjoy<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Monster Cookies Ingredients 1 cup almond flour 1\/4 cup oats 1 egg 1.5 tbsp maple syrup 1 tbsp coconut sugar 1 tbsp coconut oil, melted 1 tbsp almond butter 1 tsp vanilla 1\/2 tsp salt 1\/4 cup your fav chocolate pieces or sprinkles (we used @nowheychocolate) Steps preheat oven to 350. add your egg and<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":4673,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[66,2,41],"tags":[],"class_list":["post-4672","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-almond","category-cakes-breads","category-oats"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/4672","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=4672"}],"version-history":[{"count":3,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/4672\/revisions"}],"predecessor-version":[{"id":17799,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/4672\/revisions\/17799"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/4673"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=4672"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=4672"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=4672"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}