{"id":4455,"date":"2022-03-17T12:57:00","date_gmt":"2022-03-17T04:57:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=4455"},"modified":"2026-03-09T21:01:23","modified_gmt":"2026-03-09T13:01:23","slug":"oreo-mousse-engineers_plates","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/oreo-mousse-engineers_plates","title":{"rendered":"Oreo Mousse"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>14 oreo cookies, separate the biscuits and the white cream<br \/>\nWhipped cream<br \/>\nMelted butter<br \/>\nChocolate bar<br \/>\nHot milk<\/p>\n<h2>Steps To Make Layer 1<\/h2>\n<p>1. Crush the biscuits finely. &#8211;<br \/>\n2. Add 1 spoon of melted butter. Stir well. &#8211;<br \/>\n3. Put it into a container, then compact it gently. Save 4-5 spoon crushed biscuits for later.<\/p>\n<h2>Steps To Make Layer 2<\/h2>\n<p>1. Make a whipped cream (follow its instructions). &#8211;<br \/>\n2. Add the crushed biscuits and white cream in. Mix. &#8211;<br \/>\n3. Put it on the first layer. &#8211;<br \/>\n4. Chill them in fridge.<\/p>\n<h2>Steps To Make Layer 3<\/h2>\n<p>1. Put chocolates in a bowl. &#8211;<br \/>\n2. Add hot milk little by little. Stir them until like a paste. Don&#8217;t be too watery. &#8211;<br \/>\n3. Put it on the second layer. &#8211;<br \/>\n4. Chill them in a fridge. Served.<\/p>\n<h2>Toppings<\/h2>\n<p>Oreo biscuits<br \/>\nStrawberries<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 14 oreo cookies, separate the biscuits and the white cream Whipped cream Melted butter Chocolate bar Hot milk Steps To Make Layer 1 1. Crush the biscuits finely. &#8211; 2. Add 1 spoon of melted butter. Stir well. &#8211; 3. Put it into a container, then compact it gently. Save 4-5 spoon crushed biscuits<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":4456,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[2,3],"tags":[],"class_list":["post-4455","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-breads","category-chocolate"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/4455","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=4455"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/4455\/revisions"}],"predecessor-version":[{"id":4479,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/4455\/revisions\/4479"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/4456"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=4455"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=4455"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=4455"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}