{"id":4277,"date":"2022-03-15T09:30:00","date_gmt":"2022-03-15T01:30:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=4277"},"modified":"2026-03-09T21:01:58","modified_gmt":"2026-03-09T13:01:58","slug":"three-ingredients-oreo-truffles-nanos_kitchen1","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/three-ingredients-oreo-truffles-nanos_kitchen1","title":{"rendered":"Three Ingredients Oreo Truffles"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>36 Oreos (original)-crushed<br \/>\n1 (8 oz) package cream cheese, softened<br \/>\n16 oz vanilla of chocolate melts<br \/>\nSprinkles for decorating (optional)<\/p>\n<h2>Steps<\/h2>\n<p>Line a baking sheet with wax paper or parchment paper.<br \/>\nPlace 36 Oreos in a food processor (entire cookie, don&#8217;t remove cream filling) and pulse too fine crumbs<br \/>\nAdd cream cheese and pulse in bursts until well combined<br \/>\nScoop mixture out about 1 Tbsp at a time and form into 1 inch balls then align on prepared cookie sheet.<br \/>\nPlace truffles in freezer for 15 minutes.<br \/>\nMelt your chocolate according to directions on package.<br \/>\nRemove truffles from freezer and dip in melted chocolate and use a spoon to pour some chocolate over the top then lift and allow excess chocolate to run off.<br \/>\nReturn to baking sheet, immediately sprinkle tops with desired sprinkles then allow chocolate to set.<br \/>\nStore in an airtight container in refrigerator.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 36 Oreos (original)-crushed 1 (8 oz) package cream cheese, softened 16 oz vanilla of chocolate melts Sprinkles for decorating (optional) Steps Line a baking sheet with wax paper or parchment paper. Place 36 Oreos in a food processor (entire cookie, don&#8217;t remove cream filling) and pulse too fine crumbs Add cream cheese and pulse<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":4278,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[2],"tags":[],"class_list":["post-4277","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-breads"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/4277","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=4277"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/4277\/revisions"}],"predecessor-version":[{"id":4318,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/4277\/revisions\/4318"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/4278"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=4277"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=4277"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=4277"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}