{"id":3649,"date":"2022-03-11T09:30:00","date_gmt":"2022-03-11T01:30:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=3649"},"modified":"2026-03-09T21:02:40","modified_gmt":"2026-03-09T13:02:40","slug":"tofu-katsu-wigglebagel","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/tofu-katsu-wigglebagel","title":{"rendered":"Tofu Katsu"},"content":{"rendered":"

Ingredients (Makes 4 Small-medium Katsu)<\/h2>\n

– 300gr white tofu
\n– 4 tbsp ap flour
\n– 1 small egg
\n– salt & pepper
\n– breadcrumbs\/ rolled oats
\n– oil for frying<\/p>\n

Ways<\/h2>\n

1. drain the water out of the tofu w\/ a cloth
\n2. season the tofu with salt, pepper, and any other seasoning
\n3. add flour and mix well, then shape it like a katsu
\n4. whisk an egg, dip the shaped tofu into it then coat with breadcrumbs\/ rolled oats
\n5. deep fry until golden brown
\n6. add sauce<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredients (Makes 4 Small-medium Katsu) – 300gr white tofu – 4 tbsp ap flour – 1 small egg – salt & pepper – breadcrumbs\/ rolled oats – oil for frying Ways 1. drain the water out of the tofu w\/ a cloth 2. season the tofu with salt, pepper, and any other seasoning 3. add…<\/span><\/p>\n","protected":false},"author":2,"featured_media":3650,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,63],"tags":[],"class_list":["post-3649","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-tofu"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/3649","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=3649"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/3649\/revisions"}],"predecessor-version":[{"id":3692,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/3649\/revisions\/3692"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/3650"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=3649"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=3649"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=3649"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}