{"id":3175,"date":"2022-03-10T11:10:00","date_gmt":"2022-03-10T03:10:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=3175"},"modified":"2026-03-09T21:02:55","modified_gmt":"2026-03-09T13:02:55","slug":"ayam-bakar-taliwang-taliwang-grilled-chicken-engineers_plates","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/ayam-bakar-taliwang-taliwang-grilled-chicken-engineers_plates","title":{"rendered":"Ayam Bakar Taliwang (Taliwang Grilled Chicken)"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>1 kg chicken, cut into some pieces<br \/>\n2 tbsp lime juice<br \/>\n1 tsp salt<br \/>\n300 ml coconut milk<br \/>\nCooking oil<\/p>\n<h2>Mashed Spices<\/h2>\n<p>10 shallots<br \/>\n7 garlic pips<br \/>\n1 big red chili<br \/>\n3 candlenuts<br \/>\n1.5 tsp shrimp paste<br \/>\n1 tsp palm sugar<br \/>\n1 tsp salt<\/p>\n<h2>Instructions<\/h2>\n<p>1. Marinate the chicken in lime juice and salt for about 20 minutes. &#8211;<br \/>\n2. Saute the mashed spices in hot cooking oil till fragrant. &#8211;<br \/>\n3. Pour the coconut oil. Bring to boil. &#8211;<br \/>\n4. Add the chicken. Let them until well-cooked. &#8211; 5. Grill them until nicely burnt. Served.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 1 kg chicken, cut into some pieces 2 tbsp lime juice 1 tsp salt 300 ml coconut milk Cooking oil Mashed Spices 10 shallots 7 garlic pips 1 big red chili 3 candlenuts 1.5 tsp shrimp paste 1 tsp palm sugar 1 tsp salt Instructions 1. Marinate the chicken in lime juice and salt<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":3176,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[8,7],"tags":[],"class_list":["post-3175","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/3175","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=3175"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/3175\/revisions"}],"predecessor-version":[{"id":3613,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/3175\/revisions\/3613"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/3176"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=3175"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=3175"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=3175"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}