{"id":3120,"date":"2022-03-09T14:50:00","date_gmt":"2022-03-09T06:50:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=3120"},"modified":"2026-03-09T21:03:04","modified_gmt":"2026-03-09T13:03:04","slug":"pepes-ikan-tahu-grilled-wrapped-fish-tofu-engineers_plates","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/pepes-ikan-tahu-grilled-wrapped-fish-tofu-engineers_plates","title":{"rendered":"Pepes Ikan Tahu (Grilled Wrapped Fish Tofu)"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>1\/2 kg fish fillet, cut into small cubes or as your desire<br \/>\n1\/2 kg tofu, cut into small cubes<br \/>\n1 tbsp dried basil leaves<br \/>\nBanana leaf<br \/>\nToothpicks<\/p>\n<h2>Mashed Spices<\/h2>\n<p>10 shallots<br \/>\n8 cloves garlic<br \/>\n2 candlenuts<br \/>\n2 eyes tamarind, removed the seeds<br \/>\n1\/2 tsp shrimp paste<br \/>\n1 big red chili, removed the seeds<br \/>\n1 tsp salt<br \/>\n1\/2 tsp turmeric powder<\/p>\n<h2>Instructions<\/h2>\n<p>1. In big bowl, mix the mashed spices, fish, tofu, and basil leaves. &#8211;<br \/>\n2. Wrap it in banana leaf then &#8216;sew&#8217; at the both end of it. &#8211;<br \/>\n3. Broil them for about 1 hour. Served.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 1\/2 kg fish fillet, cut into small cubes or as your desire 1\/2 kg tofu, cut into small cubes 1 tbsp dried basil leaves Banana leaf Toothpicks Mashed Spices 10 shallots 8 cloves garlic 2 candlenuts 2 eyes tamarind, removed the seeds 1\/2 tsp shrimp paste 1 big red chili, removed the seeds 1<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":3121,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,63],"tags":[],"class_list":["post-3120","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-tofu"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/3120","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=3120"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/3120\/revisions"}],"predecessor-version":[{"id":3147,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/3120\/revisions\/3147"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/3121"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=3120"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=3120"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=3120"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}