{"id":3087,"date":"2022-03-09T09:30:00","date_gmt":"2022-03-09T01:30:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=3087"},"modified":"2026-03-09T21:03:12","modified_gmt":"2026-03-09T13:03:12","slug":"caprese-pasta-salad-wondernonieskitchen","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/caprese-pasta-salad-wondernonieskitchen","title":{"rendered":"Caprese Pasta Salad"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>500 g small pasta of choice\u00a0(fusilli, orrechiette, penne, etc)<br \/>\n400 g\u00a0mozzarella cheese (balls or pearls)<br \/>\n3\u00a0cups\u00a0tomatoes (cherry or normal)<br \/>\n1\/2\u00a0cup fresh basil (slivered)<br \/>\n1\/3\u00a0cup\u00a0extra virgin olive oil<br \/>\n3\u00a0tbsp balsamic vinegar<br \/>\n1\u00a0tsp salt (to taste)<br \/>\n1\u00a0tsp freshly ground black pepper (to taste)<br \/>\n2 cloves garlic\u00a0(grated)<\/p>\n<h2>Steps<\/h2>\n<p>Cut mozzarella &amp; tomatoes into bite sized pieces, place in a large bowl &amp; set aside.<br \/>\nBring a pot of water to a boil &amp; season generously with salt.<br \/>\nAdd pasta, cook until al dente (according to package instructions), drain, rinse with cold water &amp; set aside to cool.<br \/>\nAdd cooled pasta &amp; slivered basil into bowl with mozzarella &amp; tomatoes.<br \/>\nIn a small bowl or jar with a lid, add olive oil, balsamic vinegar, garlic, salt &amp; black pepper, mix or shake well.<br \/>\nDrizzle into pasta mixture, toss to coat &amp; taste for seasoning.<br \/>\nAdd more basil &amp; black pepper (optional) &amp; serve after 30 mins (gives time for the flavours to blend)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 500 g small pasta of choice\u00a0(fusilli, orrechiette, penne, etc) 400 g\u00a0mozzarella cheese (balls or pearls) 3\u00a0cups\u00a0tomatoes (cherry or normal) 1\/2\u00a0cup fresh basil (slivered) 1\/3\u00a0cup\u00a0extra virgin olive oil 3\u00a0tbsp balsamic vinegar 1\u00a0tsp salt (to taste) 1\u00a0tsp freshly ground black pepper (to taste) 2 cloves garlic\u00a0(grated) Steps Cut mozzarella &amp; tomatoes into bite sized pieces, place<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":3088,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,52],"tags":[],"class_list":["post-3087","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-pasta"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/3087","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=3087"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/3087\/revisions"}],"predecessor-version":[{"id":3132,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/3087\/revisions\/3132"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/3088"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=3087"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=3087"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=3087"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}