{"id":27161,"date":"2024-01-11T11:13:00","date_gmt":"2024-01-11T03:13:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=27161"},"modified":"2026-03-09T20:22:32","modified_gmt":"2026-03-09T12:22:32","slug":"macadamia-meringue-rocky-road-normasfooddiary","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/macadamia-meringue-rocky-road-normasfooddiary","title":{"rendered":"Macadamia Meringue Rocky Road"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>1 cup Roasted unsalted Australian Macadamia pieces<br \/>\n1 cup of white marshmallows, cut in half<br \/>\n2 x 180g white chocolate blocks<br \/>\n5 pieced dried mango, cut into thin strips<br \/>\n4 scotch finger biscuits, cut into pieces<br \/>\n3 meringue nests, cut into pieces<br \/>\nPassionfruit pulp<\/p>\n<h2>Method<\/h2>\n<p>Prepare the above ingredients as shown in the video.<br \/>\nMelt the chocolate in the microwave at 30second bursts. I did this 3 times and stired the chocolate between each burst.<br \/>\nPour all the chopped ingredients minus the passionfruit into the melted chocolate and stir to combine.<br \/>\nPlace in a lined small square cake tin, press down, and pour the passionfruit pulp on top. Refrigerate for a minimum of 1 hour till set.<br \/>\nCut into little squares and enjoy!<br \/>\nGrab a bag of Macadamias from your local supermarket and check out @ausmacadamias for more inpso.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 1 cup Roasted unsalted Australian Macadamia pieces 1 cup of white marshmallows, cut in half 2 x 180g white chocolate blocks 5 pieced dried mango, cut into thin strips 4 scotch finger biscuits, cut into pieces 3 meringue nests, cut into pieces Passionfruit pulp Method Prepare the above ingredients as shown in the video.<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":7,"featured_media":27162,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[12],"tags":[],"class_list":["post-27161","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-snacks-sweets"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/27161","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=27161"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/27161\/revisions"}],"predecessor-version":[{"id":27164,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/27161\/revisions\/27164"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/27162"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=27161"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=27161"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=27161"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}