{"id":27094,"date":"2023-12-23T12:13:00","date_gmt":"2023-12-23T04:13:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=27094"},"modified":"2026-03-09T20:22:42","modified_gmt":"2026-03-09T12:22:42","slug":"cranberry-upside-down-cake-meandmyfood2020","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/cranberry-upside-down-cake-meandmyfood2020","title":{"rendered":"Cranberry Upside Down Cake"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p><strong>Vanilla cake:<\/strong><br \/>\n1\u20442 cup unsalted butter, room temperature<br \/>\n3\u20444 cup sugar<br \/>\n2 eggs, room temperature<br \/>\n1 tsp vanilla extract<br \/>\n1 1\u20442 cup all purpose flour<br \/>\n1 1\u20442 tsp baking powder<br \/>\n1\u20444 tsp salt<br \/>\n1\u20442 cup milk<\/p>\n<h2>Instructions<\/h2>\n<p>1. Preheat the oven to 350F<br \/>\n2. Generously grease a baking tray very well with butter<br \/>\n3. Put the cranberry sauce in the baking pan evenly at the bottom<br \/>\n4. Pour the mixed vanilla cake batter on top of the cranberry sauce and even it out.<br \/>\n5. Place the baking pan on the center rack in the oven. Bake for 45 minutes. Cover loosely with aluminum foil for the last 15 minutes<br \/>\n6. Cool on the rack after the toothpick check comes out clean. Turn it upside down on the plate; serve with whipped cream<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Vanilla cake: 1\u20442 cup unsalted butter, room temperature 3\u20444 cup sugar 2 eggs, room temperature 1 tsp vanilla extract 1 1\u20442 cup all purpose flour 1 1\u20442 tsp baking powder 1\u20444 tsp salt 1\u20442 cup milk Instructions 1. Preheat the oven to 350F 2. Generously grease a baking tray very well with butter 3.<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":7,"featured_media":27095,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[2],"tags":[],"class_list":["post-27094","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes-breads"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/27094","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=27094"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/27094\/revisions"}],"predecessor-version":[{"id":27097,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/27094\/revisions\/27097"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/27095"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=27094"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=27094"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=27094"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}