{"id":26892,"date":"2023-12-11T07:20:00","date_gmt":"2023-12-10T23:20:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=26892"},"modified":"2026-03-09T20:22:48","modified_gmt":"2026-03-09T12:22:48","slug":"turkish-flour-halva-thebukharigirls","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/turkish-flour-halva-thebukharigirls","title":{"rendered":"Turkish Flour Halva"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>1\u20444 cup sugar<br \/>\n1\/4 cup butter<br \/>\n1\u20444 cup milk<br \/>\n1\u20444 cup water<br \/>\n1\/3 cup all-purpose flour<br \/>\n2 tbsp walnuts chopped<\/p>\n<h2>Method<\/h2>\n<p>heat the milk, water, and sugar in a small pot until the sugar has just melted. Set aside.<br \/>\nadd the flour to the separate pan. Cook until golden. Add the chopped walnuts to the pan and cook until it turns brown.<br \/>\nPour the syrup into the pan and continue stirring until the liquid is completely absorbed and you get a smooth halva consistency that does not stick to the wooden spoon.<br \/>\nRemove the pan from the heat. serve them hot with crushed nuts or ice cream.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 1\u20444 cup sugar 1\/4 cup butter 1\u20444 cup milk 1\u20444 cup water 1\/3 cup all-purpose flour 2 tbsp walnuts chopped Method heat the milk, water, and sugar in a small pot until the sugar has just melted. Set aside. add the flour to the separate pan. Cook until golden. Add the chopped walnuts to<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":7,"featured_media":26893,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[12],"tags":[],"class_list":["post-26892","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-snacks-sweets"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/26892","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=26892"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/26892\/revisions"}],"predecessor-version":[{"id":26896,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/26892\/revisions\/26896"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/26893"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=26892"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=26892"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=26892"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}