Chicken boneless 450gms
\nGinger garlic paste 1 tablespoon
\nHome made tandoori masala 2 tablespoons
\nLemon juice 4 tablespoons
\nYogurt 4 tablespoons
\nOnion paste 1\/4 cup made with 1 medium sized onion with 2-3 tablespoons water in a grinder
\nTomato pure\u0301e 1\/2 cup ready made or made with 1 large or 2 medium sized tomatoes in a grinder
\nCashews paste 1\/4 cup made with 8-10 cashews grinded with 3 tablespoons of water to make a thick paste
\ncream 4-5 tablespoon
\nGreen chillies 3-4
\nCoriander chopped as desired
\noil 1\/4 cup
\nCoal dum 1<\/p>\n
Cumin whole 1 tablespoon In a bowl marinate the chicken with ginger garlic paste , home made tandoori masala , yogurt, lemon juice for 2-3 hours Ingredients Chicken boneless 450gms Ginger garlic paste 1 tablespoon Home made tandoori masala 2 tablespoons Lemon juice 4 tablespoons Yogurt 4 tablespoons Onion paste 1\/4 cup made with 1 medium sized onion with 2-3 tablespoons water in a grinder Tomato pure\u0301e 1\/2 cup ready made or made with 1 large or 2 medium sized tomatoes…<\/span><\/p>\n","protected":false},"author":7,"featured_media":26127,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[8,7],"tags":[],"class_list":["post-26126","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/26126","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=26126"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/26126\/revisions"}],"predecessor-version":[{"id":26137,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/26126\/revisions\/26137"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/26127"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=26126"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=26126"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=26126"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nCoriander whole 1 tablespoon
\nSaunf or fennel seeds 1 tablespoon
\nRed chillies 3-4
\nWhole Black pepper corn 5-6
\nWhole Cloves 2-3
\nCardamom 3-4 pods
\nCinnamon stick 1
\nNutmeg 1 piece
\n**Dry roast above for 3-5 min and then grind in a grinder to make a powder , And then add ;<\/em><\/strong>
\nTurmeric powder 1 teaspoon
\nKashmiri red pepper powder 1 teaspoon
\nChaat masala 1 teaspoon
\nRed color 1 teaspoon<\/p>\nMethod<\/h2>\n
\nIn a wok add oil and then onion paste and saute\u0301 fry for 3 -5 min
\nAdd the marinated chicken pieces and saute\u0301 fry for another 5 min
\nAdd the tomato pure\u0301e and cook on medium flame for 5 min
\nAdd the cashew paste and cream and cook on medium to low flame for 5-7 min until oil comes up and chicken is tender creamy texture of handi is achieved
\nNow give coal dum and cover for 5 min
\nAdd green chillies , chopped coriander and enjoy with naan<\/p>\n","protected":false},"excerpt":{"rendered":"