{"id":26089,"date":"2023-10-05T09:50:00","date_gmt":"2023-10-05T01:50:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=26089"},"modified":"2026-03-09T20:24:12","modified_gmt":"2026-03-09T12:24:12","slug":"ras-el-hanout-carrot-soup-wondernonieskitchen","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/ras-el-hanout-carrot-soup-wondernonieskitchen","title":{"rendered":"Ras El Hanout Carrot Soup"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>2 tbsp olive oil<br \/>\n1 cup onion (diced)<br \/>\n3 cloves garlic (smashed)<br \/>\n1 inch ginger (smashed)<br \/>\n3 cups carrot (diced)<br \/>\n1 cup potato (diced)<br \/>\n2 tsp ras el hanout<br \/>\n3 cups stock of choice<br \/>\n1 tsp salt<br \/>\n1\/2 tsp ground black pepper<br \/>\n1\/2 cup milk of choice<br \/>\ntoasted nuts of choice (for garnishing)<br \/>\npaprika (for garnishing)<br \/>\nlemon or orange juice (for garnishing, optional)<\/p>\n<h2>Steps<\/h2>\n<p>Add oil into a large pot set over medium high heat.<br \/>\nAdd onion, garlic &amp; ginger, saute\u0301 for 5 mins.<br \/>\nAdd carrot &amp; potato, stir for 1 min.<br \/>\nAdd ras el hanout &amp; stir for 2 mins.<br \/>\nAdd stock, cover &amp; bring to a boil.<br \/>\nAdd salt &amp; pepper, continue boiling till potatoes are tender.<br \/>\nUse a stick blender or normal standing one &amp; puree till smooth.<br \/>\nReduce heat to low, add milk, stir continuously, bring to a gentle simmer &amp; taste to adjust seasoning.<br \/>\nCook soup till it reaches desired consistency, add more water if a thinner soup is preferred.<br \/>\nGarnish &amp; serve hot or warm.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 2 tbsp olive oil 1 cup onion (diced) 3 cloves garlic (smashed) 1 inch ginger (smashed) 3 cups carrot (diced) 1 cup potato (diced) 2 tsp ras el hanout 3 cups stock of choice 1 tsp salt 1\/2 tsp ground black pepper 1\/2 cup milk of choice toasted nuts of choice (for garnishing) paprika<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":7,"featured_media":26090,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,14],"tags":[],"class_list":["post-26089","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-potato"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/26089","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=26089"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/26089\/revisions"}],"predecessor-version":[{"id":26117,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/26089\/revisions\/26117"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/26090"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=26089"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=26089"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=26089"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}