3 cups cooked rice @maseeharice<\/p>\n
300g raw prawns ( cleaned & shelled)
\n1 teaspoon light soya sauce
\n1 teaspoon tom yum paste
\n1 teaspoon fish sauce
\n1 tablespoon crushed garlic
\n1 teaspoon ground white pepper
\n1 tablespoon sesame oil<\/p>\n
Mix all the ingredients except the oil. Ingredients For Rice 3 cups cooked rice @maseeharice Ingredients For The Prawns 300g raw prawns ( cleaned & shelled) 1 teaspoon light soya sauce 1 teaspoon tom yum paste 1 teaspoon fish sauce 1 tablespoon crushed garlic 1 teaspoon ground white pepper 1 tablespoon sesame oil Steps Mix all the ingredients except the oil. Pan…<\/span><\/p>\n","protected":false},"author":7,"featured_media":25840,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,33,61],"tags":[],"class_list":["post-25839","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-rice","category-shrimp-prawns"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/25839","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=25839"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/25839\/revisions"}],"predecessor-version":[{"id":25850,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/25839\/revisions\/25850"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/25840"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=25839"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=25839"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=25839"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nPan fry in the sesame oil until the prawns are done.
\nRemove leave aside.
\nIn the same pan, heat up 1 tablespoon seasame oil.
\nBeat 1 large egg and scramble fry in the oil.
\nRemove and add to the cooked prawns.
\nAdd 3 tablespoons sesame oil to the same pan.
\nFry 1 tablespoon crushed garlic and sliced green chillies for a few seconds.
\nAdd 1 cup mixed peppers ( cut into small cubes) and mix through.
\nAdd the prawns and egg.
\nAs well as the ingredients below:<\/em><\/strong>
\n1\/4 teaspoon zeal
\n1 tablespoon fish sauce
\n2 tablespoons dark soya sauce
\n2 tablespoons chings greens chilli sauce
\n1 tablespoon chings red chilli sauce
\nMix well.
\nNow add in the cooked rice.
\nToss everything well and allow to fry for 2 to 3 minutes.
\nSwitch the heat off, and add 1\/4 cup sliced spring onions.
\nMix through.
\nThe Prawn Stir fry is ready to serve.
\nGarnish with spring onions and sesame seeds.
\nEnjoy.<\/p>\n","protected":false},"excerpt":{"rendered":"