{"id":25829,"date":"2023-09-20T14:20:00","date_gmt":"2023-09-20T06:20:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=25829"},"modified":"2026-03-09T20:24:48","modified_gmt":"2026-03-09T12:24:48","slug":"karahi-gosht-curry-reznacooks","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/karahi-gosht-curry-reznacooks","title":{"rendered":"Karahi Gosht Curry"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>1.5kg Mutton<br \/>\n1 curry spoon of oil<br \/>\n4 Garlic clove minced<br \/>\nGinger minced<br \/>\n4 Meduim Onion chopped<br \/>\nSalt to taste<br \/>\n1\/2 tsp Turmeric<br \/>\n1 tsp Garam masala<br \/>\n2 tbs Kashmiri Chilli powder<br \/>\n3 tbsp Karahi gosht masala<br \/>\n1 Pepper cut in cubes (optional )<br \/>\nWater to your desired consistency<br \/>\n1 tbsp Dried methi<br \/>\nHandful of Coriander for garnishing<\/p>\n<h2>Method<\/h2>\n<p>Heat oil in a pan<br \/>\nAdd garlic and ginger until golden brown<br \/>\nAdd onion followed by mutton\/ lamb<br \/>\nAdd salt, turmeric and Garam masala<br \/>\n( I made mine)<br \/>\nClose the lid and let it simmer for 30 minutes stir occasionally so the meat cooks evenly<br \/>\nThe water should release from the meat and cook without sticking to the bottom of the pan.<br \/>\nIf water dries out add tinsy water.<br \/>\nAdd karahi masala and chilli power ( optional )<br \/>\nStir and close the lid for further 10 minutes<br \/>\nAdd pepper and 100ml water and let it simmer<br \/>\nAdd water to your preference<br \/>\nCook for 10 minutes on low heat<br \/>\nTurn off the heat and serve<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 1.5kg Mutton 1 curry spoon of oil 4 Garlic clove minced Ginger minced 4 Meduim Onion chopped Salt to taste 1\/2 tsp Turmeric 1 tsp Garam masala 2 tbs Kashmiri Chilli powder 3 tbsp Karahi gosht masala 1 Pepper cut in cubes (optional ) Water to your desired consistency 1 tbsp Dried methi Handful<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":7,"featured_media":25830,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,92],"tags":[],"class_list":["post-25829","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-mutton"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/25829","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=25829"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/25829\/revisions"}],"predecessor-version":[{"id":25845,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/25829\/revisions\/25845"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/25830"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=25829"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=25829"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=25829"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}