1 pouch Old Bay Seasoning (not liquid) or Zatarain’s simple 1 pouch spice packet
\n1 can beer * u can skip
\n5 bay leaves
\n2 cinnamon sticks
\n1 Tbs allspice berries
\n1 Tbs whole peppercorns, 1 Tbs salt
\n4 cloves garlic, smashed
\n1 lg onion cut into 6 pieces
\n2 lemons, quartered
\n2 lbs shrimp in shell (16-20 size)
\n4 lbs clams or mussels
\n6-7 clusters snow crab (optional)
\n6 ears corn, snapped in half
\n24 small red potatoes, skin on
\n6 cooked lean sausages, cut into 3 sections (we like applegate chicken sausage)<\/p>\n
Parchment paper or newspaper
\n1 stick butter, melted
\nCocktail sauce, Hot sauce
\nLemon wedges<\/p>\n
Bring 12 cups water, beer, spice pouch, cinnamon, allspice, bay leaves, garlic, onion, salt & pepper to a boil in a very large oversized pot.
\nSqueeze juice from lemon into the pot., throw in quarters. Lower heat.
\nSimmer 10 minutes so the flavors concentrate. Raise to boil again.
\nDrop in potatoes & sausages, cover, simmer 5 minutes, add corn, cover, simmer 5 minutes, add clams and crab legs, cover, simmer 5 more minutes, check potatoes with fork to make sure that they are tender, and finally add the shrimp, simmer 2-3 minutes depending on size of shrimp.
\nDrain. Make sure clams have opened, if not add another minute. Discard any clams that have not opened.
\nPour drained mixture over table lined with newspaper or parchment paper.
\nServe hot with bowls of melted butter, cocktail sauce & hot sauce . Change up if you wish by substituting lobster or mussels.<\/p>\n","protected":false},"excerpt":{"rendered":"
Ingredients 1 pouch Old Bay Seasoning (not liquid) or Zatarain’s simple 1 pouch spice packet 1 can beer * u can skip 5 bay leaves 2 cinnamon sticks 1 Tbs allspice berries 1 Tbs whole peppercorns, 1 Tbs salt 4 cloves garlic, smashed 1 lg onion cut into 6 pieces 2 lemons, quartered 2 lbs…<\/span><\/p>\n","protected":false},"author":7,"featured_media":25633,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[54,94,7,14,15,61],"tags":[],"class_list":["post-25632","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-corn","category-crab","category-main-dishes","category-potato","category-sausage","category-shrimp-prawns"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/25632","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=25632"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/25632\/revisions"}],"predecessor-version":[{"id":25650,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/25632\/revisions\/25650"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/25633"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=25632"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=25632"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=25632"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}