{"id":25165,"date":"2023-08-15T05:50:00","date_gmt":"2023-08-14T21:50:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=25165"},"modified":"2026-03-09T20:26:06","modified_gmt":"2026-03-09T12:26:06","slug":"instant-suji-halwa-bon_appetit_by_nadia","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/instant-suji-halwa-bon_appetit_by_nadia","title":{"rendered":"Instant Suji Halwa"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>Suji or semolina 1 cup<br \/>\nGhee 1 cup<br \/>\nSugar 1&amp;1\/2 cup u can decrease to 1 cup if u like less sugar<br \/>\nWater 1 &amp;1\/2 cup<br \/>\nNuts mix of almonds , cashews , pistachios , raisins and coconut flakes 1 cup<br \/>\nEvaporated Milk 150 ml<br \/>\nU can also use plain milk or powdered milk like Nido<br \/>\nSaffron strands few<br \/>\nCardamom few pods<\/p>\n<h2>Method<\/h2>\n<p>In a wok add ghee and roast the nuts for 3-5 min until aroma of the nuts is released and remove the nuts<br \/>\nNow add the Suji and roast for 5-7 min on medium flame until golden brown in color .. roasting is the key to golden color<br \/>\nIn a pan prepare sheera with sugar and water by cooking on medium flame for 5 -7 min<br \/>\nAdd saffron and cardamom too in sheera<br \/>\nAdd sheera in Suji and cook on medium flame for 7-8 min<br \/>\nAdd evaporated milk too and cook for another 5 -7 min until ghee comes up and danedar texture is achieved<br \/>\nKeep the texture of the halwa soft and moist for the perfect taste and enjoy with puris<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Suji or semolina 1 cup Ghee 1 cup Sugar 1&amp;1\/2 cup u can decrease to 1 cup if u like less sugar Water 1 &amp;1\/2 cup Nuts mix of almonds , cashews , pistachios , raisins and coconut flakes 1 cup Evaporated Milk 150 ml U can also use plain milk or powdered milk<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":7,"featured_media":25166,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[12],"tags":[],"class_list":["post-25165","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-snacks-sweets"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/25165","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=25165"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/25165\/revisions"}],"predecessor-version":[{"id":25183,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/25165\/revisions\/25183"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/25166"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=25165"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=25165"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=25165"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}