{"id":24664,"date":"2023-07-26T10:40:00","date_gmt":"2023-07-26T02:40:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=24664"},"modified":"2026-03-09T20:27:11","modified_gmt":"2026-03-09T12:27:11","slug":"tamarind-prawns-with-crushed-vermicelli-katz__kitchen","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/tamarind-prawns-with-crushed-vermicelli-katz__kitchen","title":{"rendered":"Tamarind Prawns With Crushed Vermicelli"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>300g of rice vermicelli, crushed<br \/>\n3 tbsp of olive oil<br \/>\n100g of small prawns<br \/>\n2 bunches of broccolini, chopped<br \/>\n1 tsp of chilli flakes<br \/>\n3 tsp of chilli oil<br \/>\n3 tbsp of tamarind paste<br \/>\nsalt, to taste<br \/>\n2 tsp of sugar<\/p>\n<h2>Method<\/h2>\n<p>1. Crush the vermicelli with your hands to create tiny strands<br \/>\n2. Add boiling hot water to the vermicelli and let it soak for about 2 minutes<br \/>\n3. Drain the hot water and rinse the vermicelli with cold water before setting aside<br \/>\n4. To hot oil, add the prawns, chilli flakes and tamarind paste<br \/>\n5. Add the broccolini and simmer on low heat for about 5 minutes<br \/>\n6. Add chilli oil, salt and sugar before mixing well<br \/>\n7. Add the cooked vermicelli and mix well<br \/>\n8. Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 300g of rice vermicelli, crushed 3 tbsp of olive oil 100g of small prawns 2 bunches of broccolini, chopped 1 tsp of chilli flakes 3 tsp of chilli oil 3 tbsp of tamarind paste salt, to taste 2 tsp of sugar Method 1. Crush the vermicelli with your hands to create tiny strands 2.<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":7,"featured_media":24665,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,18,61],"tags":[],"class_list":["post-24664","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-noodle","category-shrimp-prawns"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/24664","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=24664"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/24664\/revisions"}],"predecessor-version":[{"id":24680,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/24664\/revisions\/24680"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/24665"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=24664"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=24664"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=24664"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}