{"id":24297,"date":"2023-07-16T11:30:00","date_gmt":"2023-07-16T03:30:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=24297"},"modified":"2026-03-09T20:27:41","modified_gmt":"2026-03-09T12:27:41","slug":"chilli-cheese-steak-sandwich-katz__kitchen","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/chilli-cheese-steak-sandwich-katz__kitchen","title":{"rendered":"Chilli Cheese Steak Sandwich"},"content":{"rendered":"<h2>Ingredients (Serves 2)<\/h2>\n<p>4 pieces of bread<br \/>\n2 tbsp of sriracha<br \/>\n2 tbsp of sweet chilli sauce<br \/>\n2 cups of shredded cheddar cheese<br \/>\n4 tsp of chilli oil<br \/>\nsteak (I used 215g of lamb leg steak)<br \/>\n2 tbsp of butter<br \/>\nsalt, to taste<\/p>\n<h2>Method (Per Sandwich)<\/h2>\n<p>1. Pan fry the steak with butter and salt to your liking<br \/>\n2. Let the steak rest and then slice it into strips<br \/>\n3. On one piece of bread, add 1 tbsp of sweet chilli sauce<br \/>\n4. On the other piece of bread, add 1 tbsp of sriracha<br \/>\n5. On top the the sriracha, add about 3\/4 cup of cheese<br \/>\n6. Place the steak strips over the cheese and drizzle butter from frying the steaks and 2 tsp of chilli oil on top<br \/>\n7. Add about 1\/4 cup of cheese on top of the steak<br \/>\n8. Close the sandwich with the bread with sweet chilli sauce<br \/>\n9. Bake at 180C for 15 minutes<br \/>\n10. Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients (Serves 2) 4 pieces of bread 2 tbsp of sriracha 2 tbsp of sweet chilli sauce 2 cups of shredded cheddar cheese 4 tsp of chilli oil steak (I used 215g of lamb leg steak) 2 tbsp of butter salt, to taste Method (Per Sandwich) 1. Pan fry the steak with butter and salt<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":7,"featured_media":24298,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[62,82,7],"tags":[],"class_list":["post-24297","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beef","category-lamb","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/24297","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=24297"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/24297\/revisions"}],"predecessor-version":[{"id":24353,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/24297\/revisions\/24353"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/24298"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=24297"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=24297"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=24297"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}