{"id":24256,"date":"2023-07-13T14:33:00","date_gmt":"2023-07-13T06:33:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=24256"},"modified":"2026-03-09T20:27:49","modified_gmt":"2026-03-09T12:27:49","slug":"sawiyan-fruit-custard-bon_appetit_by_nadia","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/sawiyan-fruit-custard-bon_appetit_by_nadia","title":{"rendered":"Sawiyan Fruit Custard"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>Colored vermicelli 1 cup u can use non colored as well @bakeparlor_pk<br \/>\nMilk 1 liter full fat<br \/>\nGhee 3 tablespoons<br \/>\nCardamom few pods<br \/>\nCustard powder 3 heaped tablespoons dissolved in 1\/4 cup of milk @fosterclarksarabia I have used vanilla u can use any flavor<br \/>\nsugar 3\/4 cup or 1 cup if like more sugar<br \/>\nCream any brand 1 packet @almarai<br \/>\nFruits seasonal of your choice 1 \/4 cup each have used strawberries ,kiwi , apples , pineapple all cut Into cubes<br \/>\nCondensed milk 1\/2 tin or 175gm @abeviamena<br \/>\nNuts almond , pistachios , walnuts 1\/2 cup<\/p>\n<h2>Method<\/h2>\n<p>In a wok add ghee and then add few cardamom and Saute\u0301 fry for 2 min until aroma is released<br \/>\nNow add vermicelli and saute\u0301 fry for 3-5 min<br \/>\nAdd milk and cook on medium flame for 5-7 min until vermicelli are tender<br \/>\nAdd the custard powder dissolved in milk to the vermicelli mixture and whisk continuously to avoid creating lumps<br \/>\nAdd cream as well and mix well with spatula<br \/>\nOnce it\u2019s thickened in consistency remove from the heat and set it aside<br \/>\nOnce cooled down at room temperature add the fruits and mix well<br \/>\nThen add condensed milk to make a flowy consistency of the fruit custard depending on your choice<br \/>\nAdd nuts and cream too<br \/>\nPour in dessert glasses and refrigerate<br \/>\nServe chilled and enjoy<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Colored vermicelli 1 cup u can use non colored as well @bakeparlor_pk Milk 1 liter full fat Ghee 3 tablespoons Cardamom few pods Custard powder 3 heaped tablespoons dissolved in 1\/4 cup of milk @fosterclarksarabia I have used vanilla u can use any flavor sugar 3\/4 cup or 1 cup if like more sugar<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":7,"featured_media":24257,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[12],"tags":[],"class_list":["post-24256","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-snacks-sweets"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/24256","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=24256"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/24256\/revisions"}],"predecessor-version":[{"id":24268,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/24256\/revisions\/24268"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/24257"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=24256"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=24256"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=24256"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}