{"id":24093,"date":"2023-07-06T14:00:00","date_gmt":"2023-07-06T06:00:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=24093"},"modified":"2026-03-09T20:28:18","modified_gmt":"2026-03-09T12:28:18","slug":"american-fried-rice-wondernonieskitchen","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/american-fried-rice-wondernonieskitchen","title":{"rendered":"American Fried Rice"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>3 cups cooked rice (chilled overnight)<br \/>\n3 tbsp neutral cooking oil (divided)<br \/>\n1 cup sausage or ham of choice (diced, more if using as additional topping\/garnish)<br \/>\n4 cloves garlic (minced)<br \/>\n1 cup onion (finely diced)<br \/>\n1\/2 cup bell peppers (diced)<br \/>\n1\/2 cup corn (fresh or frozen)<br \/>\n1\/2 cup tomato ketchup<br \/>\n2 tbsp fish sauce<br \/>\n1 tbsp soy sauce<br \/>\n1\/2 tsp salt<br \/>\n1\/4 tsp ground black pepper<\/p>\n<h2>Steps<\/h2>\n<p>Heat 1 tbsp of oil in a large pan or wok on medium high.<br \/>\nAdd diced sausage\/ham &amp; cook for 3-5 mins, stirring constantly until they start to caramelise on the sides.<br \/>\nTransfer to a bowl &amp; set aside.<br \/>\nInto the same pan\/wok, add remaining oil, garlic &amp; onion.<br \/>\nSaute till onion turns translucent &amp; add bell peppers.<br \/>\nCook for 1 min, add rice &amp; corn, give it a quick stir.<br \/>\nAdd the rest of the ingredients, stir well using the back of your spatula to break any lumps of rice.<br \/>\nTaste to adjust seasoning &amp; remove from heat.<br \/>\nServe hot with garnish, if preferred.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 3 cups cooked rice (chilled overnight) 3 tbsp neutral cooking oil (divided) 1 cup sausage or ham of choice (diced, more if using as additional topping\/garnish) 4 cloves garlic (minced) 1 cup onion (finely diced) 1\/2 cup bell peppers (diced) 1\/2 cup corn (fresh or frozen) 1\/2 cup tomato ketchup 2 tbsp fish sauce<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":7,"featured_media":24094,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,33,15],"tags":[],"class_list":["post-24093","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-rice","category-sausage"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/24093","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=24093"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/24093\/revisions"}],"predecessor-version":[{"id":24111,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/24093\/revisions\/24111"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/24094"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=24093"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=24093"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=24093"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}