{"id":23509,"date":"2023-06-19T08:10:00","date_gmt":"2023-06-19T00:10:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=23509"},"modified":"2026-03-09T20:29:06","modified_gmt":"2026-03-09T12:29:06","slug":"kimchi-jjigae-stirwithme","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/kimchi-jjigae-stirwithme","title":{"rendered":"Kimchi Jjigae"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>100g kimchi<br \/>\n100g silken tofu, cubed<br \/>\n50g sliced beef<br \/>\n50g enoki\/ shimeji mushrooms<br \/>\n1\u20444 onion, chopped<br \/>\n2 garlic cloves, minced<br \/>\n3 tbsp chopped scallions<br \/>\n1 egg<br \/>\n300-350ml water<br \/>\n1 tbsp gochugaru<br \/>\n1 tbsp soy sauce<br \/>\n1 tbsp fish sauce<br \/>\n1 tbsp gochujang<br \/>\n1 tbsp sesame oil<br \/>\n1\/2-1 tsp stock powder<br \/>\n1 tbsp sugar<br \/>\nSalt of needed<\/p>\n<h2>Steps<\/h2>\n<p>1. Place all ingredients in a pot (except egg, scallions, tofu), let it boil and simmer for 8-10 mins until everything is cooked<br \/>\n2. Add in tofu then crack an egg on top, lastly add scallions and remove from heat. Serve with steam rice<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 100g kimchi 100g silken tofu, cubed 50g sliced beef 50g enoki\/ shimeji mushrooms 1\u20444 onion, chopped 2 garlic cloves, minced 3 tbsp chopped scallions 1 egg 300-350ml water 1 tbsp gochugaru 1 tbsp soy sauce 1 tbsp fish sauce 1 tbsp gochujang 1 tbsp sesame oil 1\/2-1 tsp stock powder 1 tbsp sugar Salt<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":7,"featured_media":23510,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[62,16,7,83,63],"tags":[],"class_list":["post-23509","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beef","category-egg","category-main-dishes","category-mushroom","category-tofu"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/23509","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=23509"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/23509\/revisions"}],"predecessor-version":[{"id":23556,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/23509\/revisions\/23556"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/23510"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=23509"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=23509"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=23509"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}