{"id":23031,"date":"2023-05-30T10:57:00","date_gmt":"2023-05-30T02:57:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=23031"},"modified":"2026-03-09T20:29:41","modified_gmt":"2026-03-09T12:29:41","slug":"gluten-free-breakfast-bran-muffins-with-a-crunchy-topping-ataleofsauceandspice","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/gluten-free-breakfast-bran-muffins-with-a-crunchy-topping-ataleofsauceandspice","title":{"rendered":"Gluten Free Breakfast Bran Muffins With A Crunchy Topping"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>1 cup oat flour<br \/>\n1 cup bran flakes and barley @futurelifeza ground<br \/>\n1\u20442 cup almond meal<br \/>\n2\u20443 cup brown sugar<br \/>\n1\u20444 teaspoon ground cinnamon<br \/>\n2 teaspoons baking powder<br \/>\n1\u20444 teaspoon baking soda<br \/>\n1\u20444 teaspoon salt<br \/>\n1 egg<br \/>\n1\u20443 cup oil<br \/>\n1\u20442 cup curd\/buttermilk<br \/>\n2 teaspoons vanilla<br \/>\n1\u20442 cup chopped pecans @werconboerdery<br \/>\n2 tablespoons cinnamon sugar for topping (optional)<br \/>\n1\u20442 cup @futurelifeza crunch granola for topping<\/p>\n<h2>Instructions<\/h2>\n<p>Combine dry ingredients: oat flour, bran flakes, almond meal, 1\u20443 cup brown sugar, cinnamon powder, baking powder, baking soda, and salt in a bowl.<br \/>\nBeat together in a jug the egg, 1\u20443 cup sugar, oil, curd\/buttermilk, and vanilla.<br \/>\nPour the egg mixture into the dry ingredients and mix until just combined. Fold in 1\u20444 cup chopped pecans. Divide batter into individual muffin liners. Sprinkle some crunch granola, chopped pecans, and cinnamon sugar.<br \/>\nBake in a preheated oven at 200C for 5 minutes, then reduce the temperature to 175C and bake for a further 10-15 minutes or until golden and a toothpick inserted comes out clean.<br \/>\nLet them cool in the muffin pan for 10 minutes, then transfer to a wired rack and cool to room temperature before serving.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 1 cup oat flour 1 cup bran flakes and barley @futurelifeza ground 1\u20442 cup almond meal 2\u20443 cup brown sugar 1\u20444 teaspoon ground cinnamon 2 teaspoons baking powder 1\u20444 teaspoon baking soda 1\u20444 teaspoon salt 1 egg 1\u20443 cup oil 1\u20442 cup curd\/buttermilk 2 teaspoons vanilla 1\u20442 cup chopped pecans @werconboerdery 2 tablespoons cinnamon<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":23032,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[12],"tags":[],"class_list":["post-23031","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-snacks-sweets"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/23031","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=23031"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/23031\/revisions"}],"predecessor-version":[{"id":23049,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/23031\/revisions\/23049"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/23032"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=23031"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=23031"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=23031"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}