{"id":22854,"date":"2023-05-20T12:05:00","date_gmt":"2023-05-20T04:05:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=22854"},"modified":"2026-03-09T20:30:03","modified_gmt":"2026-03-09T12:30:03","slug":"chicken-yellow-curry-saharskitchen_","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/chicken-yellow-curry-saharskitchen_","title":{"rendered":"Chicken Yellow Curry"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>1 kilo of chicken breast cut into bite sizes<br \/>\n1 jar of valcom paste yellow curry (230g)<br \/>\n1 can of coconut milk (400ml)<br \/>\n2 cans of coconut cream (2x 400ml)<br \/>\n1 tablespoon of curry powder<br \/>\n1 teaspoon of paprika<br \/>\nBroccoli<br \/>\nWhole Mushrooms sliced in half<br \/>\nCorn cobs<br \/>\nCarrots sliced<br \/>\n1 large onion sliced<br \/>\n1\/2 tablespoon of ginger paste<br \/>\n1 tablespoon of garlic paste<br \/>\n1 chilli minced ( optional )<\/p>\n<h2>Steps<\/h2>\n<p>1.In a large pot, cook the chicken half way then add the onions, chilli, garlic paste, ginger paste &amp; carrots and cook till carrots &amp; onions are saute\u0301d.<br \/>\n2. add the curry powder, salt, paprika and give everything a good mix.<br \/>\n3.Add the jar of aymans curry paste and mix till all combined<br \/>\n4.then add broccoli &amp; mushrooms and cook for further of 5 minutes while mixing.<br \/>\n5.Pour in the coconut cream &amp; coconut milk and gently stir everything together till you have a orange\/yellow colour sauce.<br \/>\n6. Add corn &amp; Leave to simmer for about 15 minutes.<br \/>\ntaste and adjust salt and add chilli flakes if you like it more spicy<br \/>\nServe with rice.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 1 kilo of chicken breast cut into bite sizes 1 jar of valcom paste yellow curry (230g) 1 can of coconut milk (400ml) 2 cans of coconut cream (2x 400ml) 1 tablespoon of curry powder 1 teaspoon of paprika Broccoli Whole Mushrooms sliced in half Corn cobs Carrots sliced 1 large onion sliced 1\/2<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":22855,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[8,7],"tags":[],"class_list":["post-22854","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22854","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=22854"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22854\/revisions"}],"predecessor-version":[{"id":22868,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22854\/revisions\/22868"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/22855"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=22854"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=22854"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=22854"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}