Chicken cut into 1 inch strips 450 gms
\nGinger garlic paste 2 tablespoons
\nHome made Baluchi tikka masala 2 heaped tablespoons
\nKashmiri laal mirch 1 teaspoon
\nSalt to taste
\nTurmeric powder 1 teaspoon
\nthick Yougurt 4 tablespoons
\nLemon juice 4 tablespoons freshly squeezed<\/p>\n
Whole coriander 2 tablespoons Preheat the oven @ 180 Celsius for 15 min Ingredients Chicken cut into 1 inch strips 450 gms Ginger garlic paste 2 tablespoons Home made Baluchi tikka masala 2 heaped tablespoons Kashmiri laal mirch 1 teaspoon Salt to taste Turmeric powder 1 teaspoon thick Yougurt 4 tablespoons Lemon juice 4 tablespoons freshly squeezed Ingredients For Baluchi Tikka Masala Whole coriander 2 tablespoons Whole cumin…<\/span><\/p>\n","protected":false},"author":2,"featured_media":22792,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[8,7],"tags":[],"class_list":["post-22791","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22791","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=22791"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22791\/revisions"}],"predecessor-version":[{"id":22808,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22791\/revisions\/22808"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/22792"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=22791"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=22791"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=22791"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nWhole cumin 2 tablespoons
\nWhole black pepper corn 1 tablespoon
\nDry roast these 3 for 3-5 min in a small wok and then grind together in a grinder
\nChaat masala 1 teaspoon
\nRed chillies flakes 1 teaspoon
\nTikka masala 1 tablespoon
\nall spices powder or garam masala 1 teaspoon
\nKasuri methi 1 teaspoon
\nred color a pinch
\n**Add these to roasted and grinded masala and store in a airtight container<\/em><\/p>\nMethod<\/h2>\n
\nMarinate the chicken pieces in the ginger garlic paste , spices , yogurt and lemon juice for at least 4-6 hours
\nArrange in the skewers
\nGrill in oven for 12-15 min until soft and tender from both sides by brushing with oil
\nOnce ready sprinkle more Baluchi tikka masala
\nServe with roti or rice as desired<\/p>\n","protected":false},"excerpt":{"rendered":"