{"id":22683,"date":"2023-05-12T08:10:00","date_gmt":"2023-05-12T00:10:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=22683"},"modified":"2026-03-09T20:30:37","modified_gmt":"2026-03-09T12:30:37","slug":"vegan-bubur-lambuk-malaysian-spiced-rice-porridge-wondernonieskitchen","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/vegan-bubur-lambuk-malaysian-spiced-rice-porridge-wondernonieskitchen","title":{"rendered":"Vegan Bubur Lambuk (Malaysian Spiced Rice Porridge)"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>2 cups cooked medium grain rice<br \/>\n1 tbsp oil<br \/>\n4 cups water<br \/>\n1\/2 cup coconut milk<br \/>\n1 tsp salt<\/p>\n<h2>Whole Spices<\/h2>\n<p>1 cinnamon stick<br \/>\n1 star anise<br \/>\n2 cloves<br \/>\n2 cardamoms<br \/>\n1\/4 tsp cumin seeds<\/p>\n<h2>Ground Spices<\/h2>\n<p>1\/2 tsp ground coriander<br \/>\n1\/2 tsp ground cumin<br \/>\n1\/4 tsp ground turmeric<br \/>\n1\/2 tsp ground white pepper<\/p>\n<h2>Aromatics<\/h2>\n<p>1 cup onion (diced)<br \/>\n4 cloves garlic (minced)<br \/>\n1 inch ginger (minced)<br \/>\n1 lemongrass (white part only, bruised)<br \/>\n2 pandan leaves (knotted, optional)<\/p>\n<h2>Vegetables<\/h2>\n<p>1\/2 cup shiitake mushrooms (diced)<br \/>\n1\/2 cup carrots (diced)<br \/>\n1\/2 cup celery (diced)<br \/>\n1\/2 cup broccoli or cauliflower stems (diced)<\/p>\n<h2>Garnish<\/h2>\n<p>fresh herbs of choice (chopped)<br \/>\nfresh red &amp; green chillies (sliced)<br \/>\nfried shallots<\/p>\n<h2>Steps<\/h2>\n<p>Heat a pot on medium low, add oil &amp; whole spices, stir for 30 secs.<br \/>\nAdd ground spices &amp; stir for 1 min.<br \/>\nAdd aromatics &amp; cook until onion turns translucent.<br \/>\nAdd vegetables &amp; cook for 2 mins.<br \/>\nAdd water &amp; bring to a boil.<br \/>\nAdd rice &amp; salt, cook for 20 mins until rice breaks down.<br \/>\nWhen porridge has reached desired consistency, add coconut milk, stir well &amp; taste to adjust seasoning.<br \/>\nLadle onto serving bowls, garnish &amp; enjoy.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 2 cups cooked medium grain rice 1 tbsp oil 4 cups water 1\/2 cup coconut milk 1 tsp salt Whole Spices 1 cinnamon stick 1 star anise 2 cloves 2 cardamoms 1\/4 tsp cumin seeds Ground Spices 1\/2 tsp ground coriander 1\/2 tsp ground cumin 1\/4 tsp ground turmeric 1\/2 tsp ground white pepper<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":22684,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,33],"tags":[],"class_list":["post-22683","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-rice"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22683","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=22683"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22683\/revisions"}],"predecessor-version":[{"id":22687,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22683\/revisions\/22687"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/22684"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=22683"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=22683"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=22683"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}