2 tbsp oil
\n500g beef rump (cubed)
\n1 large onion (diced)
\n5 cloves garlic
\n2 inch ginger
\n5 candlenuts
\n5 keluak nuts
\n1 tsp turmeric powder
\n2 tsp coriander powder
\n1\/2 tsp cumin powder
\n5 fresh red chillies
\n2 lemongrass (white parts only, bashed)
\n1 inch galangal (bashed)
\n3 kaffir lime leaves
\n2 bay leaves
\n1 tsp salt
\n1\/2 tsp ground pepper
\n1\/2 tsp sugar<\/p>\n
Place beef into a pot, add water to fully cover, bring to a boil, reduce heat to low, cover & cook for 2 hrs till meat is tender.
\nBlend aromatics, powdered spices, candlenuts & keluak until smooth.
\nHeat oil in a pot on medium high.
\nAdd lemongrass, galangal, blended ingredients & saute till fragrant.
\nAdd beef (including stock) lime & bay leaves, salt, pepper & sugar, taste to adjust seasoning & simmer for 40 mins.<\/p>\n
2 tbsp oil
\n5 cloves garlic (minced)
\n1 cup onion (finely diced)
\n1&1\/2 cups medium grain rice
\n1 tsp salt
\n1\/2 tsp ground pepper
\n9 cups rawon (soup & meat separated, kept warm)<\/p>\n
Heat oil in a pot on medium high, add garlic & onion, saute for 5 mins.
\nAdd rice, stir for 1 min, add 3 cups of stew (soup only) & stir for 10 mins.
\nAdd 2 cups of stew, stir for 7 mins & repeat process 2 more times.
\nAdd salt, pepper & remove from heat once it reaches desired consistency.
\nLadle risotto onto plates, add shredded beef & garnish accordingly.<\/p>\n","protected":false},"excerpt":{"rendered":"
Ingredients 2 tbsp oil 500g beef rump (cubed) 1 large onion (diced) 5 cloves garlic 2 inch ginger 5 candlenuts 5 keluak nuts 1 tsp turmeric powder 2 tsp coriander powder 1\/2 tsp cumin powder 5 fresh red chillies 2 lemongrass (white parts only, bashed) 1 inch galangal (bashed) 3 kaffir lime leaves 2 bay…<\/span><\/p>\n","protected":false},"author":2,"featured_media":22540,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[62,7,33],"tags":[],"class_list":["post-22539","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beef","category-main-dishes","category-rice"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22539","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=22539"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22539\/revisions"}],"predecessor-version":[{"id":22613,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22539\/revisions\/22613"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/22540"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=22539"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=22539"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=22539"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}