All Purpose Flour\/ Maida 2 Cups
\nSalt 1\/2 teaspoon
\nOil 2 tablespoon
\nWater 3\/4 Cup or as required<\/p>\n
Mix dry ingredients together and then add oil,mix it and it will have a crumbley texture.
\nAdd Water gradually and knead a soft Dough.
\nCover and rest for 30 minutes.
\nTake your Dough and divide in two equal balls.
\nDust the surface with flour,Roll the Dough and cut in circles with cutter or anything round.<\/p>\n
Oil 1 tablespoon
\nGarlic Paste 1 teaspoon
\nChicken 250g (Boneless)(small cubes)
\nSalt 1\/2 teaspoon or to taste
\nCoriander Powder 1\/2 teaspoon
\nCumin Powder 1\/2 teaspoon
\nRed Chilli Powder 1 teaspoon
\nWater 5,6 tablespoon
\nButter 1 tablespoon
\nAll Purpose Flour 1 tablespoon
\nMilk 1 Cup
\nSalt 1\/3 teaspoon or to taste
\nBlack Pepper Powder 1\/2 teaspoon
\nSweet Corn 1\/2 Cup
\nGreen Capsicum 1 (chopped)
\nMozzarella Cheese 1\/2 Cup<\/p>\n
Add oil in a pan,add garlic and saute it.
\nAdd Chicken and cook until it changes it’s colour.
\nAdd salt, coriander powder, cumin powder, red chili powder and mix it.
\nAdd water and cook until water dries and Chicken is Done.
\nKept the Chicken aside.
\nIn a Pan add Butter, melt it,add all purpose flour and cook for few minutes.
\nAdd milk and cook on very low flame until it combines well and thickens a little.
\nAdd Salt and Black Pepper and give a mix.
\nAdd Sweet Corn, Capsicum and mix it.
\nAdd Mozzarella Cheese and cook on very low flame until combines well.
\nAdd the prepared chicken,mix it and it’s ready.<\/p>\n
Eggs 2 (Beat them)
\nBread Crumbs as required (mix little paprika powder or red chilli powder in it)<\/p>\n
Take your round shaped Dough, place filling at one side,apply water on the edges and fold it in D shape.
\nEgg Wash it and then Crumb coat it.
\nMakes 20 – 22.
\nCan be kept in freezer for upto one month.
\nWhen needed take them out, deep fry them and Enjoy.<\/p>\n","protected":false},"excerpt":{"rendered":"
Ingredients For Dough All Purpose Flour\/ Maida 2 Cups Salt 1\/2 teaspoon Oil 2 tablespoon Water 3\/4 Cup or as required Method Mix dry ingredients together and then add oil,mix it and it will have a crumbley texture. Add Water gradually and knead a soft Dough. Cover and rest for 30 minutes. Take your Dough…<\/span><\/p>\n","protected":false},"author":2,"featured_media":22086,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[8,7],"tags":[],"class_list":["post-22085","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22085","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=22085"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22085\/revisions"}],"predecessor-version":[{"id":22104,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22085\/revisions\/22104"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/22086"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=22085"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=22085"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=22085"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}