{"id":22069,"date":"2023-05-05T12:24:00","date_gmt":"2023-05-05T04:24:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=22069"},"modified":"2026-03-09T20:31:07","modified_gmt":"2026-03-09T12:31:07","slug":"green-chilli-pasta-katz__kitchen","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/green-chilli-pasta-katz__kitchen","title":{"rendered":"Green Chilli Pasta"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>250g of pasta<br \/>\n1 medium sized onion, diced<br \/>\n3 green chillies, sliced<br \/>\n1 tsp of paprika<br \/>\n350g of tomato passata\/ tomato puree<br \/>\n300mL of thickened cream<br \/>\n1 cup of shredded mozzarella<br \/>\nsalt, to taste<br \/>\n1 cup of pasta water<\/p>\n<h2>Method<\/h2>\n<p>1. In a pan, saute\u0301 the onions and chillies<br \/>\n2. Once they start turning brown, add the paprika and passata\/tomato puree<br \/>\n3. Add the pasta water, salt and cream<br \/>\n4. Simmer the sauce on low until it starts bubbling<br \/>\n5. Add the cooked pasta and cheese and mix well<br \/>\n6. Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 250g of pasta 1 medium sized onion, diced 3 green chillies, sliced 1 tsp of paprika 350g of tomato passata\/ tomato puree 300mL of thickened cream 1 cup of shredded mozzarella salt, to taste 1 cup of pasta water Method 1. In a pan, saute\u0301 the onions and chillies 2. Once they start turning<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":22070,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[7,52],"tags":[],"class_list":["post-22069","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dishes","category-pasta"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22069","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=22069"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22069\/revisions"}],"predecessor-version":[{"id":22081,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22069\/revisions\/22081"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/22070"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=22069"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=22069"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=22069"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}