{"id":22012,"date":"2023-05-03T12:01:00","date_gmt":"2023-05-03T04:01:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=22012"},"modified":"2026-03-09T20:31:18","modified_gmt":"2026-03-09T12:31:18","slug":"homemade-garlic-bread-kitchen_flavors_by_sana","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/homemade-garlic-bread-kitchen_flavors_by_sana","title":{"rendered":"Homemade Garlic Bread"},"content":{"rendered":"<h2>Ingredients You Need<\/h2>\n<p>1. Garlic Bulb 1 whole<br \/>\n2. French Bread 1 loaf<br \/>\n3. Coriander chopped 1\/4 bunch<br \/>\n4. Butter 1 stick \/ 100 gm<br \/>\n5. Cheddar Cheese grated 2 cups or as you like<br \/>\n6. Oregano for sprinkle<\/p>\n<h2>How To Make<\/h2>\n<p>1. Take 1 whole garlic bulb and cut its top with sharpen knife.<br \/>\n2. Wrap garlic in aluminium foil sheet and place in oven for 10 to 15 minutes for roasting.<br \/>\n3. Meanwhile cut the french bread in 1 inches diagonal shape slices.<br \/>\n4. Set aside french bread slices for later use.<br \/>\n5. Take out roasted garli from oven and let it cool for few minutes.<br \/>\n6. In a mixing bowl squeeze garlic cloves to take out pulp, add in chopped coriander and butter.<br \/>\n7. Give it a good mix to get smooth consistency paste.<br \/>\n8. Spread garlic butter evenly on both sides of slice and place on baking grill\/baking tray<br \/>\nwith distance.<br \/>\n9. Add cheese over the top of slices and sprinkle dried oregano.<br \/>\n10. Keep it in pre-heated oven on 180 degrees for 10 minutes.<br \/>\n11. Viola its ready, Enjoy with Creamy Mushroom Soup.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients You Need 1. Garlic Bulb 1 whole 2. French Bread 1 loaf 3. Coriander chopped 1\/4 bunch 4. Butter 1 stick \/ 100 gm 5. Cheddar Cheese grated 2 cups or as you like 6. Oregano for sprinkle How To Make 1. Take 1 whole garlic bulb and cut its top with sharpen knife.<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":22013,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[12],"tags":[],"class_list":["post-22012","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-snacks-sweets"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22012","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=22012"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22012\/revisions"}],"predecessor-version":[{"id":22030,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/22012\/revisions\/22030"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/22013"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=22012"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=22012"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=22012"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}