{"id":21417,"date":"2023-04-08T09:56:00","date_gmt":"2023-04-08T01:56:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=21417"},"modified":"2026-03-09T20:32:23","modified_gmt":"2026-03-09T12:32:23","slug":"chapli-kabab-kitchencornerpak","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/chapli-kabab-kitchencornerpak","title":{"rendered":"Chapli Kabab"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>Lamb or Beef Mince 1\/2 kg<br \/>\nOnions 2 medium<br \/>\nGreen chillies 4,5 medium<br \/>\nGinger garlic paste 1 tea spoon<br \/>\nEggs 2<br \/>\nSalt to taste<br \/>\nGround chilli pepper 1 and 1\/2 tea spoon<br \/>\nBlack pepper powder 1 tea spoon<br \/>\nGround coriander 1 tea spoon<br \/>\nGram flour 2 table spoons or as needed<\/p>\n<h2>Method<\/h2>\n<p>1. Blend and make a fine paste of onions and green chillies.<br \/>\n2. Fry the eggs (don&#8217;t cook yolks) and Mash them.<br \/>\n3. Add all the ingredients into a Mince and give a good mix.<br \/>\n4. Take a small amount of mixture and shape in thin and large circular pattie by oiling your hands.<br \/>\n5. You can also make and freeze at this stage.<br \/>\n6. Take little oil in a pan and fry on medium low heat by pressing the pattie time to time.<br \/>\n7. Enjoy with green chatni and Naan. .<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Lamb or Beef Mince 1\/2 kg Onions 2 medium Green chillies 4,5 medium Ginger garlic paste 1 tea spoon Eggs 2 Salt to taste Ground chilli pepper 1 and 1\/2 tea spoon Black pepper powder 1 tea spoon Ground coriander 1 tea spoon Gram flour 2 table spoons or as needed Method 1. Blend<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":21418,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[62,82,7],"tags":[],"class_list":["post-21417","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beef","category-lamb","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/21417","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=21417"}],"version-history":[{"count":1,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/21417\/revisions"}],"predecessor-version":[{"id":21434,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/21417\/revisions\/21434"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/21418"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=21417"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=21417"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=21417"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}