{"id":19208,"date":"2023-03-11T09:56:00","date_gmt":"2023-03-11T01:56:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=19208"},"modified":"2026-03-09T20:33:17","modified_gmt":"2026-03-09T12:33:17","slug":"oven-grilled-chicken-shashlik-sticks-bon_appetit_by_nadia","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/oven-grilled-chicken-shashlik-sticks-bon_appetit_by_nadia","title":{"rendered":"Oven Grilled Chicken Shashlik Sticks"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>Chicken 400 gms<br \/>\nGinger garlic paste 2 Tablespoons<br \/>\nSalt to taste<br \/>\nBlack pepper 1 teaspoon<br \/>\nChicken powder 1 teaspoon u can use any brand @knorrarabia<br \/>\nPaprika 1 teaspoon<br \/>\nChili garlic sauce 1 &#8211; 2 tablespoon if you like more chilies<br \/>\nSoya sauce 1 heaped tablespoon<br \/>\nTomato paste 2 3 tablespoons<br \/>\nred color a pinch<br \/>\nolive oil 2-3 tablespoons @afiaarabia<br \/>\n<em>*Marinate chicken in all the spices and set aside for 30 min<\/em><\/p>\n<h2>Addtional<\/h2>\n<p>bell peppers of different colors cut unto cubes 1 each<br \/>\nonion 1 cut into cubes<br \/>\n<em>*Arrange the Chicken pieces with bell peppers and onion into skewers as desired and shown in video<\/em><\/p>\n<h2>Method<\/h2>\n<p>Preheat the oven @180 Celsius for 15 min<br \/>\nPlace each skewer on the grill<br \/>\nGrill @200 Celsius for 12-15 min by brushing olive oil<br \/>\nServe with rice or roti or eat just like that<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Chicken 400 gms Ginger garlic paste 2 Tablespoons Salt to taste Black pepper 1 teaspoon Chicken powder 1 teaspoon u can use any brand @knorrarabia Paprika 1 teaspoon Chili garlic sauce 1 &#8211; 2 tablespoon if you like more chilies Soya sauce 1 heaped tablespoon Tomato paste 2 3 tablespoons red color a pinch<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":19209,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[8,7],"tags":[],"class_list":["post-19208","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/19208","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=19208"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/19208\/revisions"}],"predecessor-version":[{"id":19969,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/19208\/revisions\/19969"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/19209"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=19208"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=19208"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=19208"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}