{"id":18162,"date":"2023-02-15T09:08:00","date_gmt":"2023-02-15T01:08:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=18162"},"modified":"2026-03-09T20:35:43","modified_gmt":"2026-03-09T12:35:43","slug":"achari-chicken-kadahi-bon_appetit_by_nadia","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/achari-chicken-kadahi-bon_appetit_by_nadia","title":{"rendered":"Achari Chicken Kadahi"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>Chicken 750 gms<br \/>\nHome made Achari masala ingredients mentioned below<br \/>\nGinger garlic paste 1 tablespoon<br \/>\nOnion chopped 1 large<br \/>\nTomato paste 4 -5 tablespoons heaped<br \/>\nYogurt 1\/2 cup<br \/>\nLemon juice 4 tablespoons<br \/>\nSalt to taste<br \/>\nKashmiri red pepper 1 teaspoon<br \/>\nTurmeric powder 1 teaspoon<br \/>\ncoriander powder 1 teaspoon<br \/>\ncooking oil 1\/2 cup<br \/>\nmustard oil 2 tablespoons at the end with pinch of red color<\/p>\n<h2>For Home Made Achari Masala<\/h2>\n<p>mustard seeds 1 \/2 teaspoon<br \/>\nNigella seeds or kalonji 1 teaspoon<br \/>\nfenugreek seeds 1 \/2 teaspoon<br \/>\nwhole cumin or zeera 1 teaspoon<br \/>\nfennel seeds or saunf 1 teaspoon<br \/>\nred chillies flakes 1 teaspoon<\/p>\n<h2>Method<\/h2>\n<p>In a wok add oil and then add chopped onion and saute\u0301 fry for few min until golden brown<br \/>\nAdd the chicken pieces and then add ginger garlic paste, salt , kashmiri red pepper , turmeric powder , coriander powder and saute\u0301 fry again for few min<br \/>\nAdd yougurt , tomato pure\u0301e and achari masala and saute\u0301 fry for few min<br \/>\nAdd 1\/2 cup of water and cook on low flame for 8-10 until oil comes up<br \/>\nin the end heat 2 tablespoons of mustard oil with pinch of red color and add to gravy<br \/>\nTop with lemon juice , green chillies and coriander and enjoy<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Chicken 750 gms Home made Achari masala ingredients mentioned below Ginger garlic paste 1 tablespoon Onion chopped 1 large Tomato paste 4 -5 tablespoons heaped Yogurt 1\/2 cup Lemon juice 4 tablespoons Salt to taste Kashmiri red pepper 1 teaspoon Turmeric powder 1 teaspoon coriander powder 1 teaspoon cooking oil 1\/2 cup mustard oil<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":18163,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[8,7],"tags":[],"class_list":["post-18162","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/18162","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=18162"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/18162\/revisions"}],"predecessor-version":[{"id":20256,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/18162\/revisions\/20256"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/18163"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=18162"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=18162"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=18162"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}