{"id":17941,"date":"2023-02-09T10:18:00","date_gmt":"2023-02-09T02:18:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=17941"},"modified":"2026-03-09T20:36:24","modified_gmt":"2026-03-09T12:36:24","slug":"easiest-chicken-fry-bon_appetit_by_nadia","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/easiest-chicken-fry-bon_appetit_by_nadia","title":{"rendered":"Easiest Chicken Fry"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>Chicken 750 gms<br \/>\nOnion chopped 1 large<br \/>\nGinger garlic paste 1 tablespoon<br \/>\nSalt to taste<br \/>\nBlack pepper crushed 1 teaspoon<br \/>\nRed chillies flakes 1 teaspoon<br \/>\nKashmiri red pepper powder 1 teaspoon<br \/>\nRoasted and crushed cumin 1 teaspoon<br \/>\nTurmeric powder 1 teaspoon<br \/>\nTomato paste 3 heaped tablespoons<br \/>\nlemon juice 1 tablespoon<br \/>\nOil 1\/4 cup<\/p>\n<h2>Method<\/h2>\n<p>In a wok add oil and then add chopped onion and saute\u0301 fry until golden brown<br \/>\nAdd ginger garlic paste and saute\u0301 fry again<br \/>\nAdd chicken pieces and saute\u0301 fry until color of the chicken changes<br \/>\nAdd the spices and cook for 2-3 min on high flame<br \/>\nAdd 1\/2 cup of water and slow down the heat and cook for 8-10 min covering the lid so the chicken is tender and soft<br \/>\nAdd tomato paste also and cook for another 2-3 min<br \/>\nAdd lemon juice and saute\u0301 fry on high flame for 2-3 min until oil comes up<br \/>\nAdd chopped coriander , green chillies and lemon and serve with nan or roti<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Chicken 750 gms Onion chopped 1 large Ginger garlic paste 1 tablespoon Salt to taste Black pepper crushed 1 teaspoon Red chillies flakes 1 teaspoon Kashmiri red pepper powder 1 teaspoon Roasted and crushed cumin 1 teaspoon Turmeric powder 1 teaspoon Tomato paste 3 heaped tablespoons lemon juice 1 tablespoon Oil 1\/4 cup Method<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":17942,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[8,7],"tags":[],"class_list":["post-17941","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/17941","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=17941"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/17941\/revisions"}],"predecessor-version":[{"id":20327,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/17941\/revisions\/20327"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/17942"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=17941"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=17941"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=17941"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}