{"id":17621,"date":"2023-02-08T08:41:00","date_gmt":"2023-02-08T00:41:00","guid":{"rendered":"https:\/\/resepmamiku.com\/en\/?p=17621"},"modified":"2026-03-09T20:36:34","modified_gmt":"2026-03-09T12:36:34","slug":"authentic-pakistani-beef-curry-masala-bon_appetit_by_nadia","status":"publish","type":"post","link":"https:\/\/resepmamiku.com\/en\/authentic-pakistani-beef-curry-masala-bon_appetit_by_nadia","title":{"rendered":"Authentic Pakistani Beef Curry Masala"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<p>Beef \/ mutton with bones 500 gms<br \/>\nOnion 1 large sliced<br \/>\nTomatoes 1 large cut into 4 and then cooked for 5 min and mashed manually over medium flame u<br \/>\nginger garlic paste 2 tablespoons<br \/>\nyogurt 4 tablespoons<br \/>\ncardamom few pods<br \/>\nCloves 3-4<br \/>\nBlack pepper corns 3-4<br \/>\nwhole Cumin seeds 1 tablespoon<br \/>\nCinnamon sticks 1 large<br \/>\nwhole coriander seeds 1 tablespoon<br \/>\nsalt to taste<br \/>\nred chilli powder 1 teaspoon<br \/>\nturmeric powder 1 teaspoon<br \/>\nkashmiri Red chillies powder 1 teaspoon<br \/>\ncumin powder 1 teaspoon<br \/>\nall spices powder 1 teaspoon<br \/>\ncooking oil 1 cup<br \/>\nwater 2 cups<\/p>\n<h2>Method<\/h2>\n<p>In a wok add oil and then add thinly sliced onion with the whole spices cardamom , cloves , pepper corns , cinnamon stick , coriander and cumin and saute\u0301 for few min until onion is slightly golden brown<br \/>\nAdd ginger garlic paste also<br \/>\nAdd the washed beef or mutton pieces and then saute\u0301 fry for 5 min on medium to high flame when u see the color of mutton changes<br \/>\nAdd all the spices as well<br \/>\nAdd yougurt and tomato pure\u0301e as well and cook on high flame for 5-8 min<br \/>\nAdd 2 cups of water and slow down the flame until the meat is tender and soft and oil start to comes up<br \/>\nIn the end bhonofy the masala for 2-3 min on high flame<br \/>\nAdd freshly squeezed lemon and garnish with green chillies and coriander<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Beef \/ mutton with bones 500 gms Onion 1 large sliced Tomatoes 1 large cut into 4 and then cooked for 5 min and mashed manually over medium flame u ginger garlic paste 2 tablespoons yogurt 4 tablespoons cardamom few pods Cloves 3-4 Black pepper corns 3-4 whole Cumin seeds 1 tablespoon Cinnamon sticks<span class=\"more-link\">&hellip;<\/span><\/p>\n","protected":false},"author":2,"featured_media":17622,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_daextam_enable_autolinks":"","footnotes":""},"categories":[62,7],"tags":[],"class_list":["post-17621","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beef","category-main-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/17621","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/comments?post=17621"}],"version-history":[{"count":2,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/17621\/revisions"}],"predecessor-version":[{"id":20351,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/posts\/17621\/revisions\/20351"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media\/17622"}],"wp:attachment":[{"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/media?parent=17621"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/categories?post=17621"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepmamiku.com\/en\/wp-json\/wp\/v2\/tags?post=17621"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}